Venison sausage - Nutrition Facts

100g

This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.

Calories by source

General

Energy 299 kcal -
Protein 10.91 g 22% DV 146% D
Fat 26.13 g 34% DV
Carbohydrate, by difference 4.29 g 1.6% DV
Sugars 2.05 g -
Water 55.31 g -
Sodium, Na 1013 mg 44% DV
Cholesterol 57 mg 19% DV

Vitamins

Choline 29.7 mg 5.4% DV 36.12% D
Folate 3 ug - -
Vitamin B1 (Thiamin) 0.03 mg 2.5% DV 16.72% D
Vitamin B12 1.19 ug 50% DV 332% D
Vitamin B2 (Riboflavin) 0.07 mg 5% DV 33.44% D
Vitamin B3 (Niacin) 2.32 mg 15% DV 97.03% D
Vitamin B6 0.16 mg 9.2% DV 61.77% D
Vitamin C 15.2 mg 17% DV 113% D
Vitamin K 2.4 ug 2% DV 13.38% D
Carotene, alpha 6 ug - -
Carotene, beta 11 ug - -
Cryptoxanthin, beta 11 ug - -
Folate, food 3 ug - -
Folate, total 3 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 17 ug - -
Vitamin A, RAE 19 ug 2.1% DV 14.12% D
Vitamin B12, added 0 ug - -
Vitamin D (D2 + D3) 0.7 ug 3.5% DV 23.41% D
Vitamin E (alpha-tocopherol) 0.56 mg 3.7% DV 24.97% D
Vitamin E, added 0 mg - -

Minerals

Calcium, Ca 21 mg 1.6% DV 10.81% D
Copper, Cu 0.05 mg 5.9% DV 39.39% D
Iron, Fe 1.29 mg 7.2% DV 47.94% D
Magnesium, Mg 13 mg 3.1% DV 20.7% D
Phosphorus, P 154 mg 12% DV 82.41% D
Potassium, K 351 mg 7.5% DV 49.95% D
Selenium, Se 11.6 ug 21% DV 141% D
Sodium, Na 1013 mg 44% DV 295% D
Zinc, Zn 1.93 mg 18% DV 117% D

Missing data

Sources