Yogurt dressing - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (122.5 g) Yogurt, plain, skim milk
- (178.5 g) Cream, fluid, heavy whipping
- (37.5 g) Jellies
- 1 cup (15.5 g) Lemon juice, raw
Calories by source
General
Energy | 220 kcal | - | |
Protein | 3.45 g | 6.9% DV | 62.73% D |
Fat | 18.27 g | 23% DV | |
Carbohydrate, by difference | 11.8 g | 4.3% DV | |
Sugars | 9.67 g | - | |
Fiber | 0.1 g | 0.4% DV | 3.25% D |
Water | 65.79 g | - | |
Sodium, Na | 43 mg | 1.9% DV | |
Cholesterol | 58 mg | 19% DV |
Vitamins ❯
Choline | 15 mg | 2.7% DV | 24.79% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.3% DV | 21.21% D |
Vitamin B12 | 0.29 ug | 12% DV | 110% D |
Vitamin B2 (Riboflavin) | 0.18 mg | 14% DV | 125% D |
Vitamin B3 (Niacin) | 0.08 mg | 0.5% DV | 4.72% D |
Vitamin B6 | 0.04 mg | 2.4% DV | 21.39% D |
Vitamin C | 2.4 mg | 2.7% DV | 24.24% D |
Vitamin K | 1.7 ug | 1.4% DV | 12.88% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 37 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 205 ug | - | - |
Vitamin A, RAE | 208 ug | 23% DV | 210% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.8 ug | 4% DV | 36.36% D |
Vitamin E (alpha-tocopherol) | 0.47 mg | 3.1% DV | 28.48% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 103 mg | 7.9% DV | 72.03% D |
Copper, Cu | 0.01 mg | 1.4% DV | 13.13% D |
Iron, Fe | 0.1 mg | 0.6% DV | 5.05% D |
Magnesium, Mg | 11 mg | 2.6% DV | 23.81% D |
Phosphorus, P | 85 mg | 6.8% DV | 61.82% D |
Potassium, K | 146 mg | 3.1% DV | 28.24% D |
Selenium, Se | 2.8 ug | 5.1% DV | 46.28% D |
Sodium, Na | 43 mg | 1.9% DV | 17% D |
Zinc, Zn | 0.46 mg | 4.2% DV | 38.02% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0.01 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.66 g | - | |
Omega-9 eicosenoic | 0.03 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.03 g | - | |
Butyric acid | 0.37 g | - | |
Capric acid | 0.46 g | - | |
Caproic acid | 0.31 g | - | |
Caprylic acid | 0.19 g | - | |
Lauric acid | 0.53 g | - | |
Myristic acid | 1.69 g | - | |
Palmitic acid | 4.71 g | - | |
Stearic acid | 1.81 g | - |
More... ❯
MUFA 16:1 | 0.33 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 11.8 g | 4.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 58 mg | 19% DV | |
Theobromine | 0 mg | - | |
Water | 65.79 g | - |
Sources
- Data type: 90
- USDA Food Data Central