Alfredo sauce with seafood - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 144 kcal | - | |
Protein | 6.11 g | 12% DV | 170% D |
Fat | 12.59 g | 16% DV | |
Carbohydrate, by difference | 1.76 g | 0.6% DV | |
Sugars | 0.73 g | - | |
Water | 77.62 g | - | |
Sodium, Na | 542 mg | 24% DV | |
Cholesterol | 66 mg | 22% DV |
Vitamins ❯
Choline | 22.9 mg | 4.2% DV | 57.83% D |
Folate | 3 ug | - | - |
Vitamin B1 (Thiamin) | 0.01 mg | 0.8% DV | 10.42% D |
Vitamin B12 | 1.91 ug | 80% DV | 1105% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.2% DV | 72.65% D |
Vitamin B3 (Niacin) | 0.13 mg | 0.8% DV | 10.85% D |
Vitamin B6 | 0.02 mg | 0.9% DV | 12.25% D |
Vitamin C | 0.5 mg | 0.6% DV | 7.72% D |
Vitamin K | 1.1 ug | 0.9% DV | 12.73% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 22 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 3 ug | - | - |
Folate, total | 3 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 144 ug | - | - |
Vitamin A, RAE | 145 ug | 16% DV | 224% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.4 ug | 2% DV | 27.78% D |
Vitamin E (alpha-tocopherol) | 0.45 mg | 3% DV | 41.67% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 74 mg | 5.7% DV | 79.06% D |
Copper, Cu | 0.04 mg | 4.7% DV | 64.81% D |
Iron, Fe | 0.5 mg | 2.8% DV | 38.58% D |
Magnesium, Mg | 10 mg | 2.4% DV | 33.07% D |
Phosphorus, P | 90 mg | 7.2% DV | 100% D |
Potassium, K | 98 mg | 2.1% DV | 28.96% D |
Selenium, Se | 11.4 ug | 21% DV | 288% D |
Sodium, Na | 542 mg | 24% DV | 327% D |
Zinc, Zn | 0.5 mg | 4.5% DV | 63.13% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0.03 g | - | |
Omega-3 EPA | 0.04 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.44 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.66 g | - | |
Butyric acid | 0.26 g | - | |
Capric acid | 0.3 g | - | |
Caproic acid | 0.21 g | - | |
Caprylic acid | 0.13 g | - | |
Lauric acid | 0.35 g | - | |
Myristic acid | 1.12 g | - | |
Palmitic acid | 3.21 g | - | |
Stearic acid | 1.21 g | - |
More... ❯
MUFA 16:1 | 0.21 g | - | - |
PUFA 20:4 | 0.02 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 1.76 g | 0.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 66 mg | 22% DV | |
Theobromine | 0 mg | - | |
Water | 77.62 g | - |
Sources
- Data type: 90
- USDA Food Data Central