Beef and noodles, no sauce - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (123 g) Beef, ground
- 1 cup (240 g) Noodles, egg, enriched, cooked
- 1 cup (2.25 g) Salt, table, iodized
- 1 cup (7 g) Margarine, stick
Calories by source
General
Energy | 189 kcal | - | |
Protein | 11.37 g | 23% DV | 241% D |
Fat | 8.41 g | 11% DV | |
Carbohydrate, by difference | 16.24 g | 5.9% DV | |
Sugars | 0.26 g | - | |
Fiber | 0.8 g | 2.9% DV | 30.23% D |
Water | 62.6 g | - | |
Sodium, Na | 377 mg | 16% DV | |
Cholesterol | 48 mg | 16% DV |
Vitamins ❯
Choline | 43.3 mg | 7.9% DV | 83.31% D |
Folate | 92 ug | - | - |
Vitamin B1 (Thiamin) | 0.2 mg | 17% DV | 178% D |
Vitamin B12 | 0.95 ug | 40% DV | 419% D |
Vitamin B2 (Riboflavin) | 0.15 mg | 11% DV | 119% D |
Vitamin B3 (Niacin) | 3.02 mg | 19% DV | 199% D |
Vitamin B6 | 0.15 mg | 8.8% DV | 93.37% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 2.3 ug | 1.9% DV | 20.28% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 12 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 57 ug | - | - |
Folic acid | 50 ug | 13% DV | 132% D |
Retinol | 19 ug | - | - |
Vitamin A, RAE | 20 ug | 2.2% DV | 23.52% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 5.29% D |
Vitamin E (alpha-tocopherol) | 0.32 mg | 2.1% DV | 22.57% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 16 mg | 1.2% DV | 13.02% D |
Copper, Cu | 0.09 mg | 10% DV | 106% D |
Iron, Fe | 1.76 mg | 9.8% DV | 103% D |
Magnesium, Mg | 20 mg | 4.8% DV | 50.39% D |
Phosphorus, P | 113 mg | 9% DV | 95.66% D |
Potassium, K | 125 mg | 2.7% DV | 28.14% D |
Selenium, Se | 22.5 ug | 41% DV | 433% D |
Sodium, Na | 377 mg | 16% DV | 173% D |
Zinc, Zn | 2.47 mg | 22% DV | 238% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.88 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.2 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.16 g | - | |
Palmitic acid | 1.57 g | - | |
Stearic acid | 0.82 g | - |
More... ❯
MUFA 16:1 | 0.23 g | - | - |
PUFA 20:4 | 0.02 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 16.24 g | 5.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 48 mg | 16% DV | |
Theobromine | 0 mg | - | |
Water | 62.6 g | - |
Sources
- Data type: 90
- USDA Food Data Central