Beef chow mein or chop suey with noodles - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 129 kcal | - | |
Protein | 10.78 g | 22% DV | 334% D |
Fat | 4.89 g | 6.3% DV | |
Carbohydrate, by difference | 11.17 g | 4.1% DV | |
Sugars | 1.55 g | - | |
Fiber | 1.5 g | 5.4% DV | 83.06% D |
Water | 71.85 g | - | |
Sodium, Na | 328 mg | 14% DV | |
Cholesterol | 22 mg | 7.3% DV |
Vitamins ❯
Choline | 33.5 mg | 6.1% DV | 94.43% D |
Folate | 48 ug | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.7% DV | 134% D |
Vitamin B12 | 0.58 ug | 24% DV | 375% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 15% DV | 227% D |
Vitamin B3 (Niacin) | 3.17 mg | 20% DV | 307% D |
Vitamin B6 | 0.28 mg | 17% DV | 256% D |
Vitamin C | 4.2 mg | 4.7% DV | 72.35% D |
Vitamin K | 12.3 ug | 10% DV | 159% D |
More... ❯
Carotene, alpha | 16 ug | - | - |
Carotene, beta | 87 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 29 ug | - | - |
Folate, total | 40 ug | - | - |
Folic acid | 11 ug | 2.8% DV | 42.64% D |
Retinol | 1 ug | - | - |
Vitamin A, RAE | 9 ug | 1% DV | 15.5% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.48 mg | 3.2% DV | 49.61% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 19 mg | 1.5% DV | 22.66% D |
Copper, Cu | 0.05 mg | 5.7% DV | 87.86% D |
Iron, Fe | 1.87 mg | 10% DV | 161% D |
Magnesium, Mg | 12 mg | 2.9% DV | 44.3% D |
Phosphorus, P | 108 mg | 8.6% DV | 134% D |
Potassium, K | 204 mg | 4.3% DV | 67.29% D |
Selenium, Se | 11.6 ug | 21% DV | 327% D |
Sodium, Na | 328 mg | 14% DV | 221% D |
Zinc, Zn | 1.52 mg | 14% DV | 214% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.09 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.95 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.82 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.47 g | - | |
Myristic acid | 0.2 g | - | |
Palmitic acid | 0.48 g | - | |
Stearic acid | 0.23 g | - |
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MUFA 16:1 | 0.05 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 11.17 g | 4.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 22 mg | 7.3% DV | |
Theobromine | 0 mg | - | |
Water | 71.85 g | - |
Sources
- Data type: 90
- USDA Food Data Central