Cheese, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 368 kcal | - | |
Protein | 20.42 g | 41% DV | 222% D |
Fat | 29.62 g | 38% DV | |
Carbohydrate, by difference | 5 g | 1.8% DV | |
Sugars | 2.69 g | - | |
Water | 39.99 g | - | |
Sodium, Na | 904 mg | 39% DV | |
Cholesterol | 91 mg | 30% DV |
Vitamins ❯
Choline | 24.2 mg | 4.4% DV | 23.91% D |
Folate | 20 ug | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.8% DV | 14.95% D |
Vitamin B12 | 1.24 ug | 52% DV | 281% D |
Vitamin B2 (Riboflavin) | 0.44 mg | 33% DV | 182% D |
Vitamin B3 (Niacin) | 0.1 mg | 0.6% DV | 3.36% D |
Vitamin B6 | 0.09 mg | 5.4% DV | 29.09% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 2.7 ug | 2.3% DV | 12.23% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 99 ug | - | - |
Cryptoxanthin, beta | 9 ug | - | - |
Folate, food | 20 ug | - | - |
Folate, total | 20 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 289 ug | - | - |
Vitamin A, RAE | 298 ug | 33% DV | 180% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 3 ug | 15% DV | 81.52% D |
Vitamin E (alpha-tocopherol) | 0.79 mg | 5.3% DV | 28.62% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 974 mg | 75% DV | 407% D |
Copper, Cu | 0.03 mg | 3.4% DV | 18.72% D |
Iron, Fe | 0.48 mg | 2.7% DV | 14.49% D |
Magnesium, Mg | 30 mg | 7.1% DV | 38.82% D |
Phosphorus, P | 582 mg | 47% DV | 253% D |
Potassium, K | 164 mg | 3.5% DV | 18.96% D |
Selenium, Se | 23.5 ug | 43% DV | 232% D |
Sodium, Na | 904 mg | 39% DV | 214% D |
Zinc, Zn | 3.09 mg | 28% DV | 153% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.11 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0.01 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.02 g | - | |
Omega-9 eicosenoic | 0.06 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.44 g | - | |
Butyric acid | 0.57 g | - | |
Capric acid | 0.74 g | - | |
Caproic acid | 0.47 g | - | |
Caprylic acid | 0.31 g | - | |
Lauric acid | 0.85 g | - | |
Myristic acid | 2.7 g | - | |
Palmitic acid | 7.63 g | - | |
Stearic acid | 2.93 g | - |
More... ❯
MUFA 16:1 | 0.46 g | - | - |
PUFA 20:4 | 0.04 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.02 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 5 g | 1.8% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 91 mg | 30% DV | |
Theobromine | 0 mg | - | |
Water | 39.99 g | - |
Sources
- Data type: 90
- USDA Food Data Central