Cheese sauce - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (15 g) Cheese, monterey
- (18 g) Vegetable oil, NFS
- (17 g) Flour, wheat, all-purpose, enriched, bleached
- (115 g) Beverages, water, tap, drinking
- (2.7 g) Salt, table, iodized
- (8 g) Milk, NFS
Calories by source
General
Energy | 162 kcal | - | |
Protein | 3.3 g | 6.6% DV | 81.48% D |
Fat | 13.07 g | 17% DV | |
Carbohydrate, by difference | 7.76 g | 2.8% DV | |
Sugars | 0.29 g | - | |
Fiber | 0.3 g | 1.1% DV | 13.23% D |
Water | 73.89 g | - | |
Sodium, Na | 651 mg | 28% DV | |
Cholesterol | 8 mg | 2.7% DV |
Vitamins ❯
Choline | 3.1 mg | 0.6% DV | 6.96% D |
Folate | 24 ug | - | - |
Vitamin B1 (Thiamin) | 0.09 mg | 7.5% DV | 92.59% D |
Vitamin B12 | 0.09 ug | 3.8% DV | 46.3% D |
Vitamin B2 (Riboflavin) | 0.08 mg | 6.3% DV | 77.87% D |
Vitamin B3 (Niacin) | 0.67 mg | 4.2% DV | 51.31% D |
Vitamin B6 | 0.02 mg | 0.9% DV | 10.89% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 11.5 ug | 9.6% DV | 118% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 7 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 12 ug | 3% DV | 37.04% D |
Retinol | 19 ug | - | - |
Vitamin A, RAE | 20 ug | 2.2% DV | 27.43% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 6.17% D |
Vitamin E (alpha-tocopherol) | 1.69 mg | 11% DV | 139% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 74 mg | 5.7% DV | 70.28% D |
Copper, Cu | 0.02 mg | 2.7% DV | 32.92% D |
Iron, Fe | 0.62 mg | 3.4% DV | 42.52% D |
Magnesium, Mg | 6 mg | 1.4% DV | 17.64% D |
Phosphorus, P | 53 mg | 4.2% DV | 52.35% D |
Potassium, K | 27 mg | 0.6% DV | 7.09% D |
Selenium, Se | 2.8 ug | 5.1% DV | 62.85% D |
Sodium, Na | 651 mg | 28% DV | 349% D |
Zinc, Zn | 0.35 mg | 3.2% DV | 39.28% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.51 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.73 g | - | |
Omega-9 eicosenoic | 0.07 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.68 g | - | |
Butyric acid | 0.09 g | - | |
Capric acid | 0.05 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.03 g | - | |
Lauric acid | 0.04 g | - | |
Myristic acid | 0.32 g | - | |
Palmitic acid | 1.72 g | - | |
Stearic acid | 0.6 g | - |
More... ❯
MUFA 16:1 | 0.12 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 7.76 g | 2.8% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 8 mg | 2.7% DV | |
Theobromine | 0 mg | - | |
Water | 73.89 g | - |
Sources
- Data type: 90
- USDA Food Data Central