Fajita, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (50 g) Fajita, beef or pork
- (50 g) Fajita, chicken
Calories by source
General
Energy | 218 kcal | - | |
Protein | 11.73 g | 23% DV | 215% D |
Fat | 11.05 g | 14% DV | |
Carbohydrate, by difference | 17.9 g | 6.5% DV | |
Sugars | 2.44 g | - | |
Fiber | 1.7 g | 6.1% DV | 55.7% D |
Water | 57.78 g | - | |
Sodium, Na | 467 mg | 20% DV | |
Cholesterol | 32 mg | 11% DV |
Vitamins ❯
Choline | 24.4 mg | 4.4% DV | 40.7% D |
Folate | 57 ug | - | - |
Vitamin B1 (Thiamin) | 0.2 mg | 17% DV | 152% D |
Vitamin B12 | 0.51 ug | 21% DV | 195% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 14% DV | 132% D |
Vitamin B3 (Niacin) | 3.75 mg | 23% DV | 215% D |
Vitamin B6 | 0.2 mg | 12% DV | 107% D |
Vitamin C | 20.7 mg | 23% DV | 211% D |
Vitamin K | 9.7 ug | 8.1% DV | 74.16% D |
More... ❯
Carotene, alpha | 4 ug | - | - |
Carotene, beta | 196 ug | - | - |
Cryptoxanthin, beta | 53 ug | - | - |
Folate, food | 14 ug | - | - |
Folate, total | 40 ug | - | - |
Folic acid | 25 ug | 6.3% DV | 57.34% D |
Retinol | 2 ug | - | - |
Vitamin A, RAE | 21 ug | 2.3% DV | 21.41% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.15 mg | 7.7% DV | 70.34% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 54 mg | 4.2% DV | 38.11% D |
Copper, Cu | 0.07 mg | 8.2% DV | 75.43% D |
Iron, Fe | 1.76 mg | 9.8% DV | 89.7% D |
Magnesium, Mg | 18 mg | 4.3% DV | 39.32% D |
Phosphorus, P | 137 mg | 11% DV | 101% D |
Potassium, K | 191 mg | 4.1% DV | 37.28% D |
Selenium, Se | 16.1 ug | 29% DV | 269% D |
Sodium, Na | 467 mg | 20% DV | 186% D |
Zinc, Zn | 1.74 mg | 16% DV | 145% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.33 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.75 g | - | |
Omega-9 eicosenoic | 0.05 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.81 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.07 g | - | |
Palmitic acid | 1.71 g | - | |
Stearic acid | 0.81 g | - |
More... ❯
MUFA 16:1 | 0.17 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 17.9 g | 6.5% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 32 mg | 11% DV | |
Theobromine | 0 mg | - | |
Water | 57.78 g | - |
Sources
- Data type: 90
- USDA Food Data Central