Gordita, meat - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (40 g) Gordita/sope shell, plain, no filling
- (60 g) Beef as ingredient in recipes
- (5 g) Vegetable oil, NFS
- (0.3 g) Salt, table, iodized
- (10 g) Cheese and Queso as ingredient
Calories by source
General
Energy | 297 kcal | - | |
Protein | 17.06 g | 34% DV | 230% D |
Fat | 19.41 g | 25% DV | |
Carbohydrate, by difference | 13.09 g | 4.8% DV | |
Sugars | 0.35 g | - | |
Fiber | 1 g | 3.6% DV | 24.05% D |
Water | 48.92 g | - | |
Sodium, Na | 330 mg | 14% DV | |
Cholesterol | 55 mg | 18% DV |
Vitamins ❯
Choline | 47.6 mg | 8.7% DV | 58.28% D |
Folate | 48 ug | - | - |
Vitamin B1 (Thiamin) | 0.25 mg | 21% DV | 141% D |
Vitamin B12 | 1.44 ug | 60% DV | 404% D |
Vitamin B2 (Riboflavin) | 0.25 mg | 19% DV | 128% D |
Vitamin B3 (Niacin) | 4.31 mg | 27% DV | 181% D |
Vitamin B6 | 0.29 mg | 17% DV | 116% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 8.3 ug | 6.9% DV | 46.58% D |
More... ❯
Carotene, alpha | 2 ug | - | - |
Carotene, beta | 6 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 11 ug | - | - |
Folate, total | 32 ug | - | - |
Folic acid | 22 ug | 5.5% DV | 37.04% D |
Retinol | 20 ug | - | - |
Vitamin A, RAE | 21 ug | 2.3% DV | 15.71% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 3.37% D |
Vitamin E (alpha-tocopherol) | 1.19 mg | 7.9% DV | 53.42% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 90 mg | 6.9% DV | 46.62% D |
Copper, Cu | 0.08 mg | 8.7% DV | 58.36% D |
Iron, Fe | 2.63 mg | 15% DV | 98.39% D |
Magnesium, Mg | 26 mg | 6.2% DV | 41.69% D |
Phosphorus, P | 180 mg | 14% DV | 96.97% D |
Potassium, K | 209 mg | 4.4% DV | 29.94% D |
Selenium, Se | 16 ug | 29% DV | 196% D |
Sodium, Na | 330 mg | 14% DV | 96.62% D |
Zinc, Zn | 3.79 mg | 34% DV | 232% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.37 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.08 g | - | |
Omega-9 eicosenoic | 0.07 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 7.14 g | - | |
Butyric acid | 0.07 g | - | |
Capric acid | 0.06 g | - | |
Caproic acid | 0.04 g | - | |
Caprylic acid | 0.03 g | - | |
Lauric acid | 0.06 g | - | |
Myristic acid | 0.52 g | - | |
Palmitic acid | 3.46 g | - | |
Stearic acid | 1.73 g | - |
More... ❯
MUFA 16:1 | 0.4 g | - | - |
PUFA 20:4 | 0.03 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 13.09 g | 4.8% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 55 mg | 18% DV | |
Theobromine | 0 mg | - | |
Water | 48.92 g | - |
Sources
- Data type: 90
- USDA Food Data Central