Grilled cheese sandwich, reduced fat cheese, on wheat bread - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 305 kcal | - | |
Protein | 12.34 g | 25% DV | 162% D |
Fat | 16.25 g | 21% DV | |
Carbohydrate, by difference | 27.38 g | 10% DV | |
Sugars | 5.64 g | - | |
Fiber | 2.8 g | 10% DV | 65.57% D |
Water | 40.57 g | - | |
Sodium, Na | 745 mg | 32% DV | |
Cholesterol | 36 mg | 12% DV |
Vitamins ❯
Choline | 25.3 mg | 4.6% DV | 30.16% D |
Folate | 43 ug | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 103% D |
Vitamin B12 | 0.38 ug | 16% DV | 104% D |
Vitamin B2 (Riboflavin) | 0.29 mg | 22% DV | 144% D |
Vitamin B3 (Niacin) | 2.59 mg | 16% DV | 106% D |
Vitamin B6 | 0.25 mg | 14% DV | 94.89% D |
Vitamin C | 0.1 mg | 0.1% DV | 0.73% D |
Vitamin K | 9.1 ug | 7.6% DV | 49.73% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 71 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 32 ug | - | - |
Folate, total | 38 ug | - | - |
Folic acid | 6 ug | 1.5% DV | 9.84% D |
Retinol | 179 ug | - | - |
Vitamin A, RAE | 185 ug | 21% DV | 135% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 2.1 ug | 11% DV | 68.85% D |
Vitamin E (alpha-tocopherol) | 1.15 mg | 7.7% DV | 50.27% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 277 mg | 21% DV | 140% D |
Copper, Cu | 0.11 mg | 12% DV | 80.15% D |
Iron, Fe | 1.71 mg | 9.5% DV | 62.3% D |
Magnesium, Mg | 41 mg | 9.8% DV | 64.01% D |
Phosphorus, P | 388 mg | 31% DV | 204% D |
Potassium, K | 220 mg | 4.7% DV | 30.69% D |
Selenium, Se | 18.8 ug | 34% DV | 224% D |
Sodium, Na | 745 mg | 32% DV | 212% D |
Zinc, Zn | 1.56 mg | 14% DV | 93% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.28 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.12 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.82 g | - | |
Butyric acid | 0.32 g | - | |
Capric acid | 0.27 g | - | |
Caproic acid | 0.2 g | - | |
Caprylic acid | 0.14 g | - | |
Lauric acid | 0.32 g | - | |
Myristic acid | 1.05 g | - | |
Palmitic acid | 3.52 g | - | |
Stearic acid | 1.49 g | - |
More... ❯
MUFA 16:1 | 0.22 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 27.38 g | 10% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 36 mg | 12% DV | |
Theobromine | 0 mg | - | |
Water | 40.57 g | - |
Sources
- Data type: 90
- USDA Food Data Central