Huevos rancheros - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 medium tortilla (6-7" dia) (25 g) Tortillas, ready-to-bake or -fry, corn
- (100 g) Eggs, Grade A, Large, egg whole
- 1 cup (4.667 g) Vegetable oil, NFS
- 1 cup (128 g) Sauce, salsa, ready-to-serve
Calories by source
General
Energy | 121 kcal | - | |
Protein | 6.68 g | 13% DV | 221% D |
Fat | 6.65 g | 8.5% DV | |
Carbohydrate, by difference | 8.85 g | 3.2% DV | |
Sugars | 2.26 g | - | |
Fiber | 1.7 g | 6.1% DV | 100% D |
Water | 76.08 g | - | |
Sodium, Na | 418 mg | 18% DV | |
Cholesterol | 175 mg | 58% DV |
Vitamins ❯
Choline | 130 mg | 24% DV | 390% D |
Folate | 25 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 4.8% DV | 78.51% D |
Vitamin B12 | 0.37 ug | 15% DV | 255% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 15% DV | 247% D |
Vitamin B3 (Niacin) | 0.77 mg | 4.8% DV | 79.65% D |
Vitamin B6 | 0.15 mg | 8.5% DV | 141% D |
Vitamin C | 1 mg | 1.1% DV | 18.37% D |
Vitamin K | 4.6 ug | 3.8% DV | 63.36% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 157 ug | - | - |
Cryptoxanthin, beta | 6 ug | - | - |
Folate, food | 25 ug | - | - |
Folate, total | 25 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 76 ug | - | - |
Vitamin A, RAE | 90 ug | 10% DV | 165% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 1.1 ug | 5.5% DV | 90.91% D |
Vitamin E (alpha-tocopherol) | 1.47 mg | 9.8% DV | 162% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 44 mg | 3.4% DV | 55.94% D |
Copper, Cu | 0.05 mg | 5.8% DV | 95.5% D |
Iron, Fe | 1.08 mg | 6% DV | 99.17% D |
Magnesium, Mg | 21 mg | 5% DV | 82.64% D |
Phosphorus, P | 129 mg | 10% DV | 171% D |
Potassium, K | 217 mg | 4.6% DV | 76.31% D |
Selenium, Se | 14.4 ug | 26% DV | 433% D |
Sodium, Na | 418 mg | 18% DV | 300% D |
Zinc, Zn | 0.78 mg | 7.1% DV | 117% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.1 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.52 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.29 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.02 g | - | |
Palmitic acid | 1.24 g | - | |
Stearic acid | 0.41 g | - |
More... ❯
MUFA 16:1 | 0.11 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 8.85 g | 3.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 175 mg | 58% DV | |
Theobromine | 0 mg | - | |
Water | 76.08 g | - |
Sources
- Data type: 90
- USDA Food Data Central