Sauce, salsa, ready-to-serve - Nutrition Facts
100g
Calories by source
General
Energy | 29 kcal | - | |
Protein | 1.52 g | 3% DV | 210% D |
Fat | 0.17 g | 0.2% DV | |
Carbohydrate, by difference | 6.64 g | 2.4% DV | |
Sugars | 4.01 g | - | |
Fiber | 1.9 g | 6.8% DV | 468% D |
Water | 89.28 g | - | |
Ash | 2.39 g | - | |
Sodium, Na | 711 mg | 31% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 12.8 mg | 2.3% DV | 161% D |
Folate | 4 ug | - | - |
Vitamin A | 461 iu | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.8% DV | 190% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.5% DV | 170% D |
Vitamin B3 (Niacin) | 1.09 mg | 6.8% DV | 470% D |
Vitamin B5 (Pantothenic acid) | 0.2 mg | 4% DV | 274% D |
Vitamin B6 | 0.17 mg | 10% DV | 698% D |
Vitamin C | 1.9 mg | 2.1% DV | 146% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 4.3 ug | 3.6% DV | 247% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 276 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 4 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Tocopherol, beta | 0.03 mg | - | - |
Tocopherol, delta | 0 mg | - | - |
Tocopherol, gamma | 0.14 mg | - | - |
Tocotrienol, alpha | 0 mg | - | - |
Tocotrienol, beta | 0.44 mg | - | - |
Tocotrienol, delta | 0.02 mg | - | - |
Tocotrienol, gamma | 0 mg | - | - |
Vitamin A, RAE | 23 ug | 2.6% DV | 176% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.28 mg | 8.5% DV | 589% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 30 mg | 2.3% DV | 159% D |
Copper, Cu | 0.07 mg | 7.3% DV | 506% D |
Iron, Fe | 0.42 mg | 2.3% DV | 161% D |
Magnesium, Mg | 15 mg | 3.6% DV | 246% D |
Manganese, Mn | 0.11 mg | 4.9% DV | 336% D |
Phosphorus, P | 33 mg | 2.6% DV | 182% D |
Potassium, K | 275 mg | 5.9% DV | 404% D |
Selenium, Se | 0.9 ug | 1.6% DV | 113% D |
Sodium, Na | 711 mg | 31% DV | 2132% D |
Zinc, Zn | 0.18 mg | 1.6% DV | 113% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.07 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.02 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 6.64 g | 2.4% DV | |
Fructose | 2.12 g | - | |
Galactose | 0 g | - | |
Glucose | 1.65 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Starch | 0 g | - | |
Sucrose | 0.25 g | - |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.39 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 89.28 g | - |
Sources
- Data type: 70
- USDA Food Data Central