Pizza, cheese, with vegetables, from frozen, thin crust - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 240 kcal | - | |
Protein | 9.24 g | 18% DV | 154% D |
Fat | 10.81 g | 14% DV | |
Carbohydrate, by difference | 26.51 g | 9.6% DV | |
Sugars | 3.62 g | - | |
Fiber | 2.1 g | 7.5% DV | 62.5% D |
Water | 51.58 g | - | |
Sodium, Na | 393 mg | 17% DV | |
Cholesterol | 12 mg | 4% DV |
Vitamins ❯
Choline | 13.4 mg | 2.4% DV | 20.3% D |
Folate | 59 ug | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 133% D |
Vitamin B12 | 0.68 ug | 28% DV | 236% D |
Vitamin B2 (Riboflavin) | 0.23 mg | 18% DV | 147% D |
Vitamin B3 (Niacin) | 1.97 mg | 12% DV | 102% D |
Vitamin B6 | 0.09 mg | 5.5% DV | 46.08% D |
Vitamin C | 5.1 mg | 5.7% DV | 47.22% D |
Vitamin K | 6.4 ug | 5.3% DV | 44.44% D |
More... ❯
Carotene, alpha | 2 ug | - | - |
Carotene, beta | 93 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 2 ug | - | - |
Folate, total | 35 ug | - | - |
Folic acid | 33 ug | 8.3% DV | 68.75% D |
Retinol | 51 ug | - | - |
Vitamin A, RAE | 59 ug | 6.6% DV | 54.63% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.92 mg | 6.1% DV | 51.11% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 159 mg | 12% DV | 102% D |
Copper, Cu | 0.21 mg | 23% DV | 192% D |
Iron, Fe | 2.04 mg | 11% DV | 94.44% D |
Magnesium, Mg | 21 mg | 5% DV | 41.67% D |
Phosphorus, P | 160 mg | 13% DV | 107% D |
Potassium, K | 154 mg | 3.3% DV | 27.3% D |
Selenium, Se | 18.9 ug | 34% DV | 286% D |
Sodium, Na | 393 mg | 17% DV | 142% D |
Zinc, Zn | 1.18 mg | 11% DV | 89.39% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.15 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0.04 g | - | |
Omega-6 linoleic | 1.49 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.6 g | - | |
Butyric acid | 0.24 g | - | |
Capric acid | 0.1 g | - | |
Caproic acid | 0.05 g | - | |
Caprylic acid | 0.07 g | - | |
Lauric acid | 0.13 g | - | |
Myristic acid | 0.4 g | - | |
Palmitic acid | 1.79 g | - | |
Stearic acid | 0.97 g | - |
More... ❯
MUFA 16:1 | 0.11 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 26.51 g | 9.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 12 mg | 4% DV | |
Theobromine | 0 mg | - | |
Water | 51.58 g | - |
Sources
- Data type: 90
- USDA Food Data Central