Potato, baked, peel not eaten, with meat - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (285 g) Potatoes, baked, flesh, without salt
- (1.3 g) Salt, table, iodized
- (15 g) Butter, stick, salted
- (30 g) Cream, sour, cultured
- (28 g) Cheese, cheddar
- 1 oz, cooked (8 g) Pork, cured, bacon, pre-sliced, cooked, pan-fried
Calories by source
General
Energy | 160 kcal | - | |
Protein | 4.27 g | 8.5% DV | 107% D |
Fat | 8.37 g | 11% DV | |
Carbohydrate, by difference | 17.32 g | 6.3% DV | |
Sugars | 1.65 g | - | |
Fiber | 1.2 g | 4.3% DV | 53.57% D |
Water | 68.44 g | - | |
Sodium, Na | 251 mg | 11% DV | |
Cholesterol | 24 mg | 8% DV |
Vitamins ❯
Choline | 16.8 mg | 3.1% DV | 38.18% D |
Folate | 9 ug | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.2% DV | 102% D |
Vitamin B12 | 0.12 ug | 5% DV | 62.5% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.3% DV | 66.35% D |
Vitamin B3 (Niacin) | 1.32 mg | 8.3% DV | 103% D |
Vitamin B6 | 0.25 mg | 15% DV | 187% D |
Vitamin C | 10 mg | 11% DV | 139% D |
Vitamin K | 0.8 ug | 0.7% DV | 8.33% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 9 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 9 ug | - | - |
Folate, total | 9 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 65 ug | - | - |
Vitamin A, RAE | 65 ug | 7.2% DV | 90.28% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 6.25% D |
Vitamin E (alpha-tocopherol) | 0.13 mg | 0.9% DV | 10.83% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 67 mg | 5.2% DV | 64.42% D |
Copper, Cu | 0.17 mg | 19% DV | 240% D |
Iron, Fe | 0.31 mg | 1.7% DV | 21.53% D |
Magnesium, Mg | 23 mg | 5.5% DV | 68.45% D |
Phosphorus, P | 89 mg | 7.1% DV | 89% D |
Potassium, K | 331 mg | 7% DV | 88.03% D |
Selenium, Se | 3.8 ug | 6.9% DV | 86.36% D |
Sodium, Na | 251 mg | 11% DV | 136% D |
Zinc, Zn | 0.6 mg | 5.5% DV | 68.18% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.37 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.83 g | - | |
Butyric acid | 0.14 g | - | |
Capric acid | 0.17 g | - | |
Caproic acid | 0.12 g | - | |
Caprylic acid | 0.07 g | - | |
Lauric acid | 0.2 g | - | |
Myristic acid | 0.67 g | - | |
Palmitic acid | 2.14 g | - | |
Stearic acid | 0.79 g | - |
More... ❯
MUFA 16:1 | 0.12 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 17.32 g | 6.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 24 mg | 8% DV | |
Theobromine | 0 mg | - | |
Water | 68.44 g | - |
Sources
- Data type: 90
- USDA Food Data Central