Potato, home fries, with vegetables - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (50 g) Potatoes, baked, flesh, without salt
- (50 g) Potatoes, baked, flesh and skin, without salt
- (18 g) Vegetable oil, NFS
- (1.5 g) Salt, table, iodized
- (15 g) Onions, raw
- (10 g) Peppers, sweet, green, raw
- (10 g) Peppers, hot chili, red, raw
Calories by source
General
Energy | 173 kcal | - | |
Protein | 1.73 g | 3.5% DV | 40% D |
Fat | 11.77 g | 15% DV | |
Carbohydrate, by difference | 15.6 g | 5.7% DV | |
Sugars | 1.84 g | - | |
Fiber | 1.6 g | 5.7% DV | 66.06% D |
Water | 69.07 g | - | |
Sodium, Na | 382 mg | 17% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 11.2 mg | 2% DV | 23.54% D |
Folate | 16 ug | - | - |
Vitamin B1 (Thiamin) | 0.07 mg | 5.6% DV | 64.55% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2.5% DV | 28.46% D |
Vitamin B3 (Niacin) | 1.03 mg | 6.4% DV | 74.49% D |
Vitamin B6 | 0.26 mg | 15% DV | 175% D |
Vitamin C | 21 mg | 23% DV | 270% D |
Vitamin K | 14.9 ug | 12% DV | 144% D |
More... ❯
Carotene, alpha | 4 ug | - | - |
Carotene, beta | 50 ug | - | - |
Cryptoxanthin, beta | 3 ug | - | - |
Folate, food | 16 ug | - | - |
Folate, total | 16 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 5 ug | 0.6% DV | 6.42% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 1.98 mg | 13% DV | 153% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 11 mg | 0.8% DV | 9.78% D |
Copper, Cu | 0.12 mg | 14% DV | 159% D |
Iron, Fe | 0.59 mg | 3.3% DV | 37.89% D |
Magnesium, Mg | 20 mg | 4.8% DV | 55.05% D |
Phosphorus, P | 46 mg | 3.7% DV | 42.54% D |
Potassium, K | 346 mg | 7.4% DV | 85.11% D |
Selenium, Se | 0.3 ug | 0.5% DV | 6.31% D |
Sodium, Na | 382 mg | 17% DV | 192% D |
Zinc, Zn | 0.25 mg | 2.3% DV | 26.27% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.56 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 4.18 g | - | |
Omega-9 eicosenoic | 0.08 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.57 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 1.17 g | - | |
Stearic acid | 0.34 g | - |
More... ❯
MUFA 16:1 | 0.04 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 15.6 g | 5.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 69.07 g | - |
Sources
- Data type: 90
- USDA Food Data Central