Potato, mashed, from dry mix, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (42 g) Potatoes, mashed, dehydrated, flakes without milk, dry form
- (80 g) Cream, fluid, half and half
- (14 g) Table fat, NFS
- (160 g) Beverages, water, tap, drinking
- (1.5 g) Salt, table, iodized
Calories by source
General
Energy | 117 kcal | - | |
Protein | 2.05 g | 4.1% DV | 70.09% D |
Fat | 6.7 g | 8.6% DV | |
Carbohydrate, by difference | 12.63 g | 4.6% DV | |
Sugars | 1.6 g | - | |
Fiber | 0.9 g | 3.2% DV | 54.95% D |
Water | 77.38 g | - | |
Sodium, Na | 252 mg | 11% DV | |
Cholesterol | 16 mg | 5.3% DV |
Vitamins ❯
Choline | 13.5 mg | 2.5% DV | 41.96% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.15 mg | 12% DV | 211% D |
Vitamin B12 | 0.05 ug | 2.1% DV | 35.61% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.2% DV | 89.41% D |
Vitamin B3 (Niacin) | 0.91 mg | 5.7% DV | 97.65% D |
Vitamin B6 | 0.17 mg | 10% DV | 173% D |
Vitamin C | 11.7 mg | 13% DV | 222% D |
Vitamin K | 3.6 ug | 3% DV | 51.28% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 23 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 61 ug | - | - |
Vitamin A, RAE | 63 ug | 7% DV | 120% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 8.55% D |
Vitamin E (alpha-tocopherol) | 0.41 mg | 2.7% DV | 46.72% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 35 mg | 2.7% DV | 46.02% D |
Copper, Cu | 0.03 mg | 3.4% DV | 58.88% D |
Iron, Fe | 0.19 mg | 1.1% DV | 18.04% D |
Magnesium, Mg | 13 mg | 3.1% DV | 52.91% D |
Phosphorus, P | 48 mg | 3.8% DV | 65.64% D |
Potassium, K | 192 mg | 4.1% DV | 69.83% D |
Selenium, Se | 0.9 ug | 1.6% DV | 27.97% D |
Sodium, Na | 252 mg | 11% DV | 187% D |
Zinc, Zn | 0.21 mg | 1.9% DV | 32.63% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.64 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.66 g | - | |
Butyric acid | 0.12 g | - | |
Capric acid | 0.14 g | - | |
Caproic acid | 0.1 g | - | |
Caprylic acid | 0.06 g | - | |
Lauric acid | 0.16 g | - | |
Myristic acid | 0.51 g | - | |
Palmitic acid | 1.6 g | - | |
Stearic acid | 0.65 g | - |
More... ❯
MUFA 16:1 | 0.1 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 12.63 g | 4.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 16 mg | 5.3% DV | |
Theobromine | 0 mg | - | |
Water | 77.38 g | - |
Sources
- Data type: 90
- USDA Food Data Central