Quesadilla, egg, with meat - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 249 kcal | - | |
Protein | 11.46 g | 23% DV | 184% D |
Fat | 13.96 g | 18% DV | |
Carbohydrate, by difference | 19.08 g | 6.9% DV | |
Sugars | 1.69 g | - | |
Fiber | 1.3 g | 4.6% DV | 37.29% D |
Water | 53.49 g | - | |
Sodium, Na | 520 mg | 23% DV | |
Cholesterol | 205 mg | 68% DV |
Vitamins ❯
Choline | 135 mg | 25% DV | 197% D |
Folate | 81 ug | - | - |
Vitamin B1 (Thiamin) | 0.23 mg | 19% DV | 156% D |
Vitamin B12 | 0.53 ug | 22% DV | 177% D |
Vitamin B2 (Riboflavin) | 0.33 mg | 25% DV | 203% D |
Vitamin B3 (Niacin) | 1.99 mg | 12% DV | 99.75% D |
Vitamin B6 | 0.07 mg | 4.4% DV | 34.96% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 6.6 ug | 5.5% DV | 44.18% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 4 ug | - | - |
Cryptoxanthin, beta | 7 ug | - | - |
Folate, food | 32 ug | - | - |
Folate, total | 61 ug | - | - |
Folic acid | 29 ug | 7.3% DV | 58.23% D |
Retinol | 105 ug | - | - |
Vitamin A, RAE | 106 ug | 12% DV | 94.6% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 1.5 ug | 7.5% DV | 60.24% D |
Vitamin E (alpha-tocopherol) | 1.11 mg | 7.4% DV | 59.44% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 136 mg | 10% DV | 84.03% D |
Copper, Cu | 0.05 mg | 5.1% DV | 41.05% D |
Iron, Fe | 2.22 mg | 12% DV | 99.06% D |
Magnesium, Mg | 16 mg | 3.8% DV | 30.6% D |
Phosphorus, P | 214 mg | 17% DV | 138% D |
Potassium, K | 139 mg | 3% DV | 23.75% D |
Selenium, Se | 26.2 ug | 48% DV | 383% D |
Sodium, Na | 520 mg | 23% DV | 182% D |
Zinc, Zn | 1.12 mg | 10% DV | 81.78% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.26 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.85 g | - | |
Omega-9 eicosenoic | 0.05 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.34 g | - | |
Butyric acid | 0.04 g | - | |
Capric acid | 0.05 g | - | |
Caproic acid | 0.03 g | - | |
Caprylic acid | 0.02 g | - | |
Lauric acid | 0.06 g | - | |
Myristic acid | 0.23 g | - | |
Palmitic acid | 2.78 g | - | |
Stearic acid | 1.21 g | - |
More... ❯
MUFA 16:1 | 0.18 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 19.08 g | 6.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 205 mg | 68% DV | |
Theobromine | 0 mg | - | |
Water | 53.49 g | - |
Sources
- Data type: 90
- USDA Food Data Central