Ranch dip, regular - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (50 g) Salad dressing, mayonnaise, regular
- (50 g) Cream, sour, cultured
- (1 g) Salt, table, iodized
- (1 g) Milk, buttermilk, dried
- (1 g) Spices, parsley, dried
Calories by source
General
Energy | 433 kcal | - | |
Protein | 2.24 g | 4.5% DV | 20.69% D |
Fat | 45.84 g | 59% DV | |
Carbohydrate, by difference | 3.49 g | 1.3% DV | |
Sugars | 2.48 g | - | |
Fiber | 0.3 g | 1.1% DV | 4.95% D |
Water | 46.07 g | - | |
Sodium, Na | 708 mg | 31% DV | |
Cholesterol | 50 mg | 17% DV |
Vitamins ❯
Choline | 28 mg | 5.1% DV | 23.51% D |
Folate | 8 ug | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.7% DV | 7.7% D |
Vitamin B12 | 0.2 ug | 8.3% DV | 38.49% D |
Vitamin B2 (Riboflavin) | 0.13 mg | 9.9% DV | 45.83% D |
Vitamin B3 (Niacin) | 0.15 mg | 0.9% DV | 4.33% D |
Vitamin B6 | 0.04 mg | 2.1% DV | 9.78% D |
Vitamin C | 1.7 mg | 1.9% DV | 8.72% D |
Vitamin K | 93.1 ug | 78% DV | 358% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 26 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 8 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 66 ug | - | - |
Vitamin A, RAE | 69 ug | 7.7% DV | 35.41% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 2.31% D |
Vitamin E (alpha-tocopherol) | 1.86 mg | 12% DV | 57.27% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 76 mg | 5.8% DV | 27% D |
Copper, Cu | 0.03 mg | 3% DV | 13.86% D |
Iron, Fe | 0.35 mg | 1.9% DV | 8.98% D |
Magnesium, Mg | 10 mg | 2.4% DV | 11% D |
Phosphorus, P | 60 mg | 4.8% DV | 22.17% D |
Potassium, K | 112 mg | 2.4% DV | 11.01% D |
Selenium, Se | 3.2 ug | 5.8% DV | 26.87% D |
Sodium, Na | 708 mg | 31% DV | 142% D |
Zinc, Zn | 0.32 mg | 2.9% DV | 13.44% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 2.7 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 19.33 g | - | |
Omega-9 eicosenoic | 0.13 g | - | |
Omega-9 erucic | 0.01 g | - | |
Omega-9 oleic | 10.01 g | - | |
Butyric acid | 0.02 g | - | |
Capric acid | 0.19 g | - | |
Caproic acid | 0.1 g | - | |
Caprylic acid | 0.07 g | - | |
Lauric acid | 0.22 g | - | |
Myristic acid | 0.82 g | - | |
Palmitic acid | 6.37 g | - | |
Stearic acid | 2.4 g | - |
More... ❯
MUFA 16:1 | 0.19 g | - | - |
PUFA 20:4 | 0.04 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.49 g | 1.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 50 mg | 17% DV | |
Theobromine | 0 mg | - | |
Water | 46.07 g | - |
Sources
- Data type: 90
- USDA Food Data Central