Taro, cooked - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Taro, raw
- (0.3 g) Salt, table, iodized
- (3 g) Oil or table fat, NFS
Calories by source
General
Energy | 141 kcal | - | |
Protein | 1.57 g | 3.1% DV | 44.54% D |
Fat | 2.95 g | 3.8% DV | |
Carbohydrate, by difference | 27.55 g | 10% DV | |
Sugars | 0.42 g | - | |
Fiber | 4.3 g | 15% DV | 218% D |
Water | 66.36 g | - | |
Sodium, Na | 142 mg | 6.2% DV | |
Cholesterol | 2 mg | 0.7% DV |
Vitamins ❯
Choline | 18.3 mg | 3.3% DV | 47.2% D |
Folate | 20 ug | - | - |
Vitamin B1 (Thiamin) | 0.09 mg | 7.4% DV | 105% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 1.9% DV | 27.28% D |
Vitamin B3 (Niacin) | 0.59 mg | 3.7% DV | 52.57% D |
Vitamin B6 | 0.28 mg | 17% DV | 236% D |
Vitamin C | 4 mg | 4.4% DV | 63.04% D |
Vitamin K | 3.4 ug | 2.8% DV | 40.19% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 40 ug | - | - |
Cryptoxanthin, beta | 20 ug | - | - |
Folate, food | 20 ug | - | - |
Folate, total | 20 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 12 ug | - | - |
Vitamin A, RAE | 16 ug | 1.8% DV | 25.22% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 2.84 mg | 19% DV | 269% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 45 mg | 3.5% DV | 49.1% D |
Copper, Cu | 0.18 mg | 20% DV | 282% D |
Iron, Fe | 0.58 mg | 3.2% DV | 45.71% D |
Magnesium, Mg | 34 mg | 8.1% DV | 115% D |
Phosphorus, P | 88 mg | 7% DV | 99.86% D |
Potassium, K | 616 mg | 13% DV | 186% D |
Selenium, Se | 0.7 ug | 1.3% DV | 18.05% D |
Sodium, Na | 142 mg | 6.2% DV | 87.57% D |
Zinc, Zn | 0.24 mg | 2.2% DV | 30.95% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.12 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.78 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.92 g | - | |
Butyric acid | 0.02 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0.01 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.07 g | - | |
Palmitic acid | 0.43 g | - | |
Stearic acid | 0.15 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 27.55 g | 10% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 2 mg | 0.7% DV | |
Theobromine | 0 mg | - | |
Water | 66.36 g | - |
Sources
- Data type: 90
- USDA Food Data Central