Banana pudding - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (106.75 g) Milk, NFS
- (100 g) Eggs, Grade A, Large, egg whole
- 1 medium (140 g) Cookies, vanilla wafers, lower fat
- (354 g) Bananas, ripe and slightly ripe, raw
- 1 cup (50 g) Sugars, granulated
- (560 g) Puddings, vanilla, ready-to-eat
Calories by source
General
Energy | 160 kcal | - | |
Protein | 2.57 g | 5.1% DV | 64.25% D |
Fat | 4.26 g | 5.5% DV | |
Carbohydrate, by difference | 28 g | 10% DV | |
Sugars | 19.74 g | - | |
Fiber | 0.7 g | 2.5% DV | 31.25% D |
Water | 64.52 g | - | |
Sodium, Na | 128 mg | 5.6% DV | |
Cholesterol | 38 mg | 13% DV |
Vitamins ❯
Choline | 30 mg | 5.5% DV | 68.18% D |
Folate | 19 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 5.1% DV | 63.54% D |
Vitamin B12 | 0.18 ug | 7.5% DV | 93.75% D |
Vitamin B2 (Riboflavin) | 0.11 mg | 8.2% DV | 103% D |
Vitamin B3 (Niacin) | 0.54 mg | 3.4% DV | 42.5% D |
Vitamin B6 | 0.08 mg | 4.8% DV | 59.56% D |
Vitamin C | 3.2 mg | 3.6% DV | 44.44% D |
Vitamin K | 1 ug | 0.8% DV | 10.42% D |
More... ❯
Carotene, alpha | 2 ug | - | - |
Carotene, beta | 3 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 10 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 5 ug | 1.3% DV | 15.63% D |
Retinol | 20 ug | - | - |
Vitamin A, RAE | 20 ug | 2.2% DV | 27.78% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.3 ug | 1.5% DV | 18.75% D |
Vitamin E (alpha-tocopherol) | 0.26 mg | 1.7% DV | 21.67% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 41 mg | 3.2% DV | 39.42% D |
Copper, Cu | 0.05 mg | 5.1% DV | 63.89% D |
Iron, Fe | 0.42 mg | 2.3% DV | 29.17% D |
Magnesium, Mg | 13 mg | 3.1% DV | 38.69% D |
Phosphorus, P | 57 mg | 4.6% DV | 57% D |
Potassium, K | 149 mg | 3.2% DV | 39.63% D |
Selenium, Se | 3.8 ug | 6.9% DV | 86.36% D |
Sodium, Na | 128 mg | 5.6% DV | 69.57% D |
Zinc, Zn | 0.28 mg | 2.5% DV | 31.82% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.55 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.97 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0.01 g | - | |
Caproic acid | 0.01 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Myristic acid | 0.03 g | - | |
Palmitic acid | 0.71 g | - | |
Stearic acid | 0.45 g | - |
More... ❯
MUFA 16:1 | 0.03 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 28 g | 10% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 38 mg | 13% DV | |
Theobromine | 0 mg | - | |
Water | 64.52 g | - |
Sources
- Data type: 90
- USDA Food Data Central