Bread, Irish soda - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (208.338 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (162.675 g) Milk, buttermilk, fluid, cultured, lowfat
- 1 cup (160 g) Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program)
- 1 cup (56 g) Butter, stick, salted
- (50 g) Eggs, Grade A, Large, egg whole
- 1 cup (25 g) Sugars, granulated
- 1 tablespoon (4.467 g) Spices, caraway seed
- 1 cup (3 g) Salt, table, iodized
- 1 teaspoon (4.6 g) Leavening agents, baking powder, double-acting, sodium aluminum sulfate
- 1 teaspoon (2.3 g) Leavening agents, baking soda
Calories by source
General
Energy | 301 kcal | - | |
Protein | 6.44 g | 13% DV | 85.58% D |
Fat | 8.96 g | 11% DV | |
Carbohydrate, by difference | 51.06 g | 19% DV | |
Sugars | 21.71 g | - | |
Fiber | 2.3 g | 8.2% DV | 54.58% D |
Water | 31.25 g | - | |
Sodium, Na | 460 mg | 20% DV | |
Cholesterol | 54 mg | 18% DV |
Vitamins ❯
Choline | 32.3 mg | 5.9% DV | 39.02% D |
Folate | 65 ug | - | - |
Vitamin B1 (Thiamin) | 0.28 mg | 24% DV | 156% D |
Vitamin B12 | 0.1 ug | 4.2% DV | 27.69% D |
Vitamin B2 (Riboflavin) | 0.24 mg | 18% DV | 120% D |
Vitamin B3 (Niacin) | 2.2 mg | 14% DV | 91.4% D |
Vitamin B6 | 0.08 mg | 4.4% DV | 29.31% D |
Vitamin C | 0.8 mg | 0.9% DV | 5.91% D |
Vitamin K | 1.6 ug | 1.3% DV | 8.86% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 16 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 12 ug | - | - |
Folate, total | 43 ug | - | - |
Folic acid | 31 ug | 7.8% DV | 51.5% D |
Retinol | 83 ug | - | - |
Vitamin A, RAE | 85 ug | 9.4% DV | 62.75% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 6.64% D |
Vitamin E (alpha-tocopherol) | 0.16 mg | 1.1% DV | 7.09% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 104 mg | 8% DV | 53.16% D |
Copper, Cu | 0.12 mg | 14% DV | 90.07% D |
Iron, Fe | 2.64 mg | 15% DV | 97.45% D |
Magnesium, Mg | 24 mg | 5.7% DV | 37.97% D |
Phosphorus, P | 119 mg | 9.5% DV | 63.26% D |
Potassium, K | 274 mg | 5.8% DV | 38.74% D |
Selenium, Se | 8.4 ug | 15% DV | 101% D |
Sodium, Na | 460 mg | 20% DV | 133% D |
Zinc, Zn | 0.58 mg | 5.3% DV | 35.03% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.05 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.48 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 1.73 g | - | |
Butyric acid | 0.19 g | - | |
Capric acid | 0.18 g | - | |
Caproic acid | 0.13 g | - | |
Caprylic acid | 0.08 g | - | |
Lauric acid | 0.2 g | - | |
Myristic acid | 0.66 g | - | |
Palmitic acid | 2.17 g | - | |
Stearic acid | 0.75 g | - |
More... ❯
MUFA 16:1 | 0.11 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 51.06 g | 19% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 54 mg | 18% DV | |
Theobromine | 0 mg | - | |
Water | 31.25 g | - |
Sources
- Data type: 90
- USDA Food Data Central