Bread, nut - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (250 g) Flour, wheat, all-purpose, enriched, bleached
- 1 teaspoon (13.8 g) Leavening agents, baking powder, double-acting, sodium aluminum sulfate
- 1 cup (3 g) Salt, table, iodized
- (100 g) Eggs, Grade A, Large, egg whole
- 1 cup (244 g) Milk, NFS
- 1 cup, NFS (146.674 g) Sugars, brown
- 1 cup (112 g) Vegetable oil, NFS
- 1 cup (4.333 g) Vanilla extract, imitation, no alcohol
- 1 cup (66.66 g) Sugars, granulated
- (60 g) Nuts, walnuts, english
Calories by source
General
Energy | 397 kcal | - | |
Protein | 6.64 g | 13% DV | 66.9% D |
Fat | 19.78 g | 25% DV | |
Carbohydrate, by difference | 49.85 g | 18% DV | |
Sugars | 26.01 g | - | |
Fiber | 1.3 g | 4.6% DV | 23.39% D |
Water | 21.63 g | - | |
Sodium, Na | 337 mg | 15% DV | |
Cholesterol | 50 mg | 17% DV |
Vitamins ❯
Choline | 41 mg | 7.5% DV | 37.55% D |
Folate | 64 ug | - | - |
Vitamin B1 (Thiamin) | 0.26 mg | 22% DV | 108% D |
Vitamin B12 | 0.18 ug | 7.5% DV | 37.78% D |
Vitamin B2 (Riboflavin) | 0.21 mg | 16% DV | 82.54% D |
Vitamin B3 (Niacin) | 1.89 mg | 12% DV | 59.45% D |
Vitamin B6 | 0.08 mg | 4.7% DV | 23.71% D |
Vitamin C | 0.1 mg | 0.1% DV | 0.56% D |
Vitamin K | 14.6 ug | 12% DV | 61.29% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 2 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 17 ug | - | - |
Folate, total | 45 ug | - | - |
Folic acid | 28 ug | 7% DV | 35.26% D |
Retinol | 37 ug | - | - |
Vitamin A, RAE | 37 ug | 4.1% DV | 20.71% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.6 ug | 3% DV | 15.11% D |
Vitamin E (alpha-tocopherol) | 2.3 mg | 15% DV | 77.25% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 162 mg | 12% DV | 62.78% D |
Copper, Cu | 0.17 mg | 18% DV | 92.36% D |
Iron, Fe | 2.35 mg | 13% DV | 65.77% D |
Magnesium, Mg | 26 mg | 6.2% DV | 31.19% D |
Phosphorus, P | 142 mg | 11% DV | 57.23% D |
Potassium, K | 153 mg | 3.3% DV | 16.4% D |
Selenium, Se | 9.3 ug | 17% DV | 85.18% D |
Sodium, Na | 337 mg | 15% DV | 73.81% D |
Zinc, Zn | 0.7 mg | 6.4% DV | 32.06% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 1.25 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 7.58 g | - | |
Omega-9 eicosenoic | 0.1 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.26 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0.01 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.07 g | - | |
Palmitic acid | 2.07 g | - | |
Stearic acid | 0.65 g | - |
More... ❯
MUFA 16:1 | 0.08 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 49.85 g | 18% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 50 mg | 17% DV | |
Theobromine | 0 mg | - | |
Water | 21.63 g | - |
Sources
- Data type: 90
- USDA Food Data Central