Frankfurter, low sodium - Nutrition Facts
100g
Calories by source
General
Energy | 312 kcal | - | |
Protein | 12 g | 24% DV | 154% D |
Fat | 28.51 g | 37% DV | |
Carbohydrate, by difference | 1.8 g | 0.7% DV | |
Water | 56.7 g | - | |
Ash | 0.99 g | - | |
Sodium, Na | 311 mg | 14% DV | |
Cholesterol | 61 mg | 20% DV |
Vitamins ❯
Choline | 41.2 mg | 7.5% DV | 48.02% D |
Folate | 4 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.05 mg | 4.2% DV | 26.71% D |
Vitamin B12 | 1.54 ug | 64% DV | 411% D |
Vitamin B2 (Riboflavin) | 0.1 mg | 7.7% DV | 49.31% D |
Vitamin B3 (Niacin) | 2.42 mg | 15% DV | 96.96% D |
Vitamin B6 | 0.12 mg | 7.1% DV | 45.25% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 37 iu | - | - |
Vitamin K | 0.3 ug | 0.3% DV | 1.6% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 4 ug | - | - |
Folate, total | 4 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.9 ug | 4.5% DV | 28.85% D |
Vitamin E (alpha-tocopherol) | 0.17 mg | 1.1% DV | 7.26% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 20 mg | 1.5% DV | 9.86% D |
Copper, Cu | 0.06 mg | 6.7% DV | 42.74% D |
Iron, Fe | 1.43 mg | 7.9% DV | 50.93% D |
Magnesium, Mg | 3 mg | 0.7% DV | 4.58% D |
Phosphorus, P | 87 mg | 7% DV | 44.62% D |
Potassium, K | 166 mg | 3.5% DV | 22.64% D |
Selenium, Se | 12 ug | 22% DV | 140% D |
Sodium, Na | 311 mg | 14% DV | 86.68% D |
Zinc, Zn | 2.17 mg | 20% DV | 126% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.27 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.11 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 11.98 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.08 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.06 g | - | |
Myristic acid | 0.94 g | - | |
Palmitic acid | 6.51 g | - | |
Stearic acid | 3.96 g | - |
More... ❯
MUFA 16:1 | 1.63 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 1.8 g | 0.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.99 g | - | |
Betaine | 3.6 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 61 mg | 20% DV | |
Theobromine | 0 mg | - | |
Water | 56.7 g | - |
Sources
- Data type: 70
- USDA Food Data Central