Fruit, pickled - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (21 g) Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)
- (21 g) Mangos, raw
- (21 g) Peaches, yellow, raw
- (21 g) Plums, raw
- (5 g) Vinegar, distilled
- (5 g) Beverages, water, tap, municipal
- (5 g) Sugars, granulated
- (2.5 g) Salt, table, iodized
Calories by source
General
Energy | 63 kcal | - | |
Protein | 0.56 g | 1.1% DV | 35.56% D |
Fat | 0.24 g | 0.3% DV | |
Carbohydrate, by difference | 15.32 g | 5.6% DV | |
Sugars | 13.68 g | - | |
Fiber | 1.4 g | 5% DV | 159% D |
Water | 80.89 g | - | |
Sodium, Na | 957 mg | 42% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 3.9 mg | 0.7% DV | 22.51% D |
Folate | 7 ug | - | - |
Vitamin B1 (Thiamin) | 0.02 mg | 1.3% DV | 42.33% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 1.9% DV | 61.05% D |
Vitamin B3 (Niacin) | 0.37 mg | 2.3% DV | 73.21% D |
Vitamin B6 | 0.04 mg | 2.5% DV | 78.43% D |
Vitamin C | 9 mg | 10% DV | 317% D |
Vitamin K | 3.3 ug | 2.8% DV | 87.3% D |
More... ❯
Carotene, alpha | 2 ug | - | - |
Carotene, beta | 190 ug | - | - |
Cryptoxanthin, beta | 30 ug | - | - |
Folate, food | 7 ug | - | - |
Folate, total | 7 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 17 ug | 1.9% DV | 59.96% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.43 mg | 2.9% DV | 91.01% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 7 mg | 0.5% DV | 17.09% D |
Copper, Cu | 0.05 mg | 5.8% DV | 183% D |
Iron, Fe | 0.17 mg | 0.9% DV | 29.98% D |
Magnesium, Mg | 6 mg | 1.4% DV | 45.35% D |
Phosphorus, P | 13 mg | 1% DV | 33.02% D |
Potassium, K | 103 mg | 2.2% DV | 69.57% D |
Selenium, Se | 0.6 ug | 1.1% DV | 34.63% D |
Sodium, Na | 957 mg | 42% DV | 1321% D |
Zinc, Zn | 0.1 mg | 0.9% DV | 28.86% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.01 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.04 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.06 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.03 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 15.32 g | 5.6% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 80.89 g | - |
Sources
- Data type: 90
- USDA Food Data Central