Macaroni or pasta salad, made with light creamy dressing - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (560 g) Pasta, cooked, enriched, without added salt
- (149 g) Tomatoes, red, ripe, raw, year round average
- 1 large (52.8 g) Olives, ripe, canned (small-extra large)
- (35.5 g) Broccoli, raw
- (64 g) Carrots, raw
- (122.5 g) Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie
- 1 cup (1.5 g) Salt, table, iodized
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
123 kcal | - | - |
Protein
|
3.81 g | 7.6% DV | 124% D |
Fat
|
2.91 g | 3.7% DV | - |
Carbohydrate, by difference
|
20.17 g | 7.3% DV | - |
Sugars
|
1.78 g | - | - |
Fiber
|
1.6 g | 5.7% DV | 92.92% D |
Water
|
72.07 g | - | - |
Sodium, Na
|
209 mg | 9.1% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
8.4 mg | 1.5% DV | 24.83% D |
Folate
|
74 ug | - | - |
Vitamin B1 (Thiamin)
|
0.17 mg | 14% DV | 230% D |
Vitamin B12
|
0.01 ug | 0.4% DV | 6.78% D |
Vitamin B2 (Riboflavin)
|
0.09 mg | 6.8% DV | 111% D |
Vitamin B3 (Niacin)
|
1.14 mg | 7.1% DV | 116% D |
Vitamin B6
|
0.06 mg | 3.5% DV | 57.39% D |
Vitamin C
|
5.8 mg | 6.4% DV | 105% D |
Vitamin K
|
6.2 ug | 5.2% DV | 84.01% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
243 ug | - | - |
Carotene, beta
|
628 ug | - | - |
Cryptoxanthin, beta
|
0 ug | - | - |
Folate, food
|
11 ug | - | - |
Folate, total
|
48 ug | - | - |
Folic acid
|
38 ug | 9.5% DV | 154% D |
Retinol
|
1 ug | - | - |
Vitamin A, RAE
|
63 ug | 7% DV | 114% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol)
|
0.56 mg | 3.7% DV | 60.7% D |
Vitamin E, added
|
0 mg | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
15 mg | 1.2% DV | 18.76% D |
Copper, Cu
|
0.08 mg | 9.3% DV | 152% D |
Iron, Fe
|
1.16 mg | 6.4% DV | 105% D |
Magnesium, Mg
|
14 mg | 3.3% DV | 54.2% D |
Phosphorus, P
|
42 mg | 3.4% DV | 54.63% D |
Potassium, K
|
97 mg | 2.1% DV | 33.56% D |
Selenium, Se
|
15.3 ug | 28% DV | 452% D |
Sodium, Na
|
209 mg | 9.1% DV | 148% D |
Zinc, Zn
|
0.36 mg | 3.3% DV | 53.22% D |
Amino acids ❯
Missing data
Fatty acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.13 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
1.1 g | - | - |
Omega-9 eicosenoic
|
0.01 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
0.88 g | - | - |
Butyric acid
|
0 g | - | - |
Capric acid
|
0 g | - | - |
Caproic acid
|
0 g | - | - |
Caprylic acid
|
0 g | - | - |
Lauric acid
|
0 g | - | - |
Myristic acid
|
0.01 g | - | - |
Palmitic acid
|
0.37 g | - | - |
Stearic acid
|
0.1 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.01 g | - | - |
PUFA 20:4
|
0 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
Carbohydrates ❯
Total (complex+sugars)
|
20.17 g | 7.3% DV | - |
Other ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
0 mg | 0% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
72.07 g | - | - |
Sources
- USDA Food Data Central
- Data type: 90. Category: -