Muffin, zucchini - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (250 g) Flour, wheat, all-purpose, enriched, bleached
- 1 teaspoon (13.8 g) Leavening agents, baking powder, double-acting, sodium aluminum sulfate
- 1 cup (3 g) Salt, table, iodized
- (100 g) Eggs, Grade A, Large, egg whole
- 1 cup (244 g) Milk, NFS
- 1 cup, NFS (146.674 g) Sugars, brown
- 1 cup (112 g) Vegetable oil, NFS
- 1 cup (4.333 g) Vanilla extract, imitation, no alcohol
- 1 cup (66.66 g) Sugars, granulated
- (226 g) Squash, summer, zucchini, includes skin, raw
Calories by source
General
Energy | 306 kcal | - | |
Protein | 5.05 g | 10% DV | 66.01% D |
Fat | 13.14 g | 17% DV | |
Carbohydrate, by difference | 42.64 g | 16% DV | |
Sugars | 22.72 g | - | |
Fiber | 0.9 g | 3.2% DV | 21.01% D |
Water | 37.35 g | - | |
Sodium, Na | 290 mg | 13% DV | |
Cholesterol | 43 mg | 14% DV |
Vitamins ❯
Choline | 35 mg | 6.4% DV | 41.59% D |
Folate | 55 ug | - | - |
Vitamin B1 (Thiamin) | 0.21 mg | 18% DV | 116% D |
Vitamin B12 | 0.16 ug | 6.7% DV | 43.57% D |
Vitamin B2 (Riboflavin) | 0.19 mg | 15% DV | 97.54% D |
Vitamin B3 (Niacin) | 1.65 mg | 10% DV | 67.48% D |
Vitamin B6 | 0.07 mg | 4.3% DV | 28.07% D |
Vitamin C | 3 mg | 3.3% DV | 21.79% D |
Vitamin K | 13.3 ug | 11% DV | 72.44% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 27 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 14 ug | - | - |
Folate, total | 38 ug | - | - |
Folic acid | 24 ug | 6% DV | 39.22% D |
Retinol | 32 ug | - | - |
Vitamin A, RAE | 34 ug | 3.8% DV | 24.69% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.5 ug | 2.5% DV | 16.34% D |
Vitamin E (alpha-tocopherol) | 1.96 mg | 13% DV | 85.4% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 137 mg | 11% DV | 68.88% D |
Copper, Cu | 0.06 mg | 6.4% DV | 42.12% D |
Iron, Fe | 1.93 mg | 11% DV | 70.08% D |
Magnesium, Mg | 16 mg | 3.8% DV | 24.9% D |
Phosphorus, P | 109 mg | 8.7% DV | 56.99% D |
Potassium, K | 164 mg | 3.5% DV | 22.81% D |
Selenium, Se | 7.7 ug | 14% DV | 91.5% D |
Sodium, Na | 290 mg | 13% DV | 82.41% D |
Zinc, Zn | 0.48 mg | 4.4% DV | 28.52% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.55 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 4.23 g | - | |
Omega-9 eicosenoic | 0.08 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.85 g | - | |
Butyric acid | 0.01 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0.01 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.06 g | - | |
Palmitic acid | 1.52 g | - | |
Stearic acid | 0.46 g | - |
More... ❯
MUFA 16:1 | 0.07 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 42.64 g | 16% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 43 mg | 14% DV | |
Theobromine | 0 mg | - | |
Water | 37.35 g | - |
Sources
- Data type: 90
- USDA Food Data Central