Squash, summer, zucchini, includes skin, raw - Nutrition Facts
100g
Calories by source
General
Energy | 17 kcal | - | |
Protein | 1.21 g | 2.4% DV | 285% D |
Fat | 0.32 g | 0.4% DV | |
Carbohydrate, by difference | 3.11 g | 1.1% DV | |
Sugars | 2.5 g | - | |
Fiber | 1 g | 3.6% DV | 420% D |
Water | 94.79 g | - | |
Ash | 0.58 g | - | |
Sodium, Na | 8 mg | 0.3% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 9.5 mg | 1.7% DV | 203% D |
Folate | 24 ug | - | - |
Vitamin A | 200 iu | - | - |
Vitamin B1 (Thiamin) | 0.05 mg | 3.8% DV | 441% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.09 mg | 7.2% DV | 851% D |
Vitamin B3 (Niacin) | 0.45 mg | 2.8% DV | 332% D |
Vitamin B5 (Pantothenic acid) | 0.2 mg | 4.1% DV | 480% D |
Vitamin B6 | 0.16 mg | 9.6% DV | 1128% D |
Vitamin C | 17.9 mg | 20% DV | 2340% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 4.3 ug | 3.6% DV | 422% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 120 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 24 ug | - | - |
Folate, total | 24 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 10 ug | 1.1% DV | 131% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.12 mg | 0.8% DV | 94.12% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 16 mg | 1.2% DV | 145% D |
Copper, Cu | 0.05 mg | 5.9% DV | 693% D |
Iron, Fe | 0.37 mg | 2.1% DV | 242% D |
Magnesium, Mg | 18 mg | 4.3% DV | 504% D |
Manganese, Mn | 0.18 mg | 7.7% DV | 905% D |
Phosphorus, P | 38 mg | 3% DV | 358% D |
Potassium, K | 261 mg | 5.6% DV | 653% D |
Selenium, Se | 0.2 ug | 0.4% DV | 42.78% D |
Sodium, Na | 8 mg | 0.3% DV | 40.92% D |
Zinc, Zn | 0.32 mg | 2.9% DV | 342% D |
Amino acids ❯
Alanine | 0.06 g | - | |
Arginine | 0.05 g | - | |
Aspartic acid | 0.15 g | - | |
Cystine | 0.01 g | - | |
Glutamic acid | 0.13 g | - | |
Glycine | 0.05 g | - | |
Histidine | 0.03 g | - | |
Isoleucine | 0.04 g | - | |
Leucine | 0.07 g | - | |
Lysine | 0.07 g | - | |
Methionine | 0.02 g | - | |
Phenylalanine | 0.04 g | - | |
Proline | 0.04 g | - | |
Serine | 0.05 g | - | |
Threonine | 0.03 g | - | |
Tryptophan | 0.01 g | - | |
Tyrosine | 0.03 g | - | |
Valine | 0.05 g | - |
Fatty acids ❯
Omega-3 ALA | 0.06 g | - | |
Omega-3 ALA | 0.06 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 (n-6) | 0 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-6 linoleic | 0.03 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.01 g | - | |
Omega-9 oleic (cis) | 0.01 g | - | |
Arachidic acid | 0 g | - | |
Behenic acid | 0 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Lignoceric acid | 0 g | - | |
Margaric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.05 g | - | |
Pentadecylic acid | 0 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 14:1 | 0 g | - | - |
MUFA 15:1 | 0 g | - | - |
MUFA 16:1 | 0 g | - | - |
MUFA 16:1 c | 0 g | - | - |
MUFA 17:1 | 0 g | - | - |
MUFA 22:1 c | 0 g | - | - |
MUFA 24:1 c | 0 g | - | - |
PUFA 18:2 CLAs | 0 g | - | - |
PUFA 20:2 n-6 c,c | 0 g | - | - |
PUFA 20:3 | 0 g | - | - |
PUFA 20:3 n-3 | 0 g | - | - |
PUFA 20:3 n-6 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
TFA 16:1 t | 0 g | - | - |
TFA 18:1 t | 0 g | - | - |
TFA 18:2 t not further defined | 0 g | - | - |
TFA 22:1 t | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 3.11 g | 1.1% DV | |
Fructose | 1.38 g | - | |
Galactose | 0 g | - | |
Glucose | 1.07 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Starch | 0 g | - | |
Sucrose | 0.05 g | - |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.58 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 94.79 g | - |
Sources
- Data type: 70
- USDA Food Data Central