Potato, scalloped, from dry mix - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (100 g) Potatoes, baked, flesh, without salt
- (5 g) Flour, wheat, all-purpose, enriched, bleached
- (60 g) Milk, NFS
- (6 g) Table fat, NFS
- (1.4 g) Salt, table, iodized
- (45 g) Cheese, cheddar
Calories by source
General
Energy | 169 kcal | - | |
Protein | 6.91 g | 14% DV | 164% D |
Fat | 9.79 g | 13% DV | |
Carbohydrate, by difference | 13.54 g | 4.9% DV | |
Sugars | 2.21 g | - | |
Fiber | 0.8 g | 2.9% DV | 33.81% D |
Water | 67.66 g | - | |
Sodium, Na | 414 mg | 18% DV | |
Cholesterol | 27 mg | 9% DV |
Vitamins ❯
Choline | 13.6 mg | 2.5% DV | 29.26% D |
Folate | 12 ug | - | - |
Vitamin B1 (Thiamin) | 0.08 mg | 6.8% DV | 80.87% D |
Vitamin B12 | 0.21 ug | 8.8% DV | 104% D |
Vitamin B2 (Riboflavin) | 0.15 mg | 11% DV | 135% D |
Vitamin B3 (Niacin) | 0.82 mg | 5.1% DV | 60.87% D |
Vitamin B6 | 0.19 mg | 11% DV | 135% D |
Vitamin C | 5.9 mg | 6.6% DV | 77.58% D |
Vitamin K | 1.9 ug | 1.6% DV | 18.74% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 11 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 8 ug | - | - |
Folate, total | 11 ug | - | - |
Folic acid | 2 ug | 0.5% DV | 5.92% D |
Retinol | 102 ug | - | - |
Vitamin A, RAE | 103 ug | 11% DV | 135% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.5 ug | 2.5% DV | 29.59% D |
Vitamin E (alpha-tocopherol) | 0.38 mg | 2.5% DV | 29.98% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 185 mg | 14% DV | 168% D |
Copper, Cu | 0.11 mg | 12% DV | 145% D |
Iron, Fe | 0.32 mg | 1.8% DV | 21.04% D |
Magnesium, Mg | 21 mg | 5% DV | 59.17% D |
Phosphorus, P | 149 mg | 12% DV | 141% D |
Potassium, K | 243 mg | 5.2% DV | 61.19% D |
Selenium, Se | 6.9 ug | 13% DV | 148% D |
Sodium, Na | 414 mg | 18% DV | 213% D |
Zinc, Zn | 1.03 mg | 9.4% DV | 111% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.58 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 2.18 g | - | |
Butyric acid | 0.18 g | - | |
Capric acid | 0.22 g | - | |
Caproic acid | 0.15 g | - | |
Caprylic acid | 0.09 g | - | |
Lauric acid | 0.26 g | - | |
Myristic acid | 0.82 g | - | |
Palmitic acid | 2.42 g | - | |
Stearic acid | 0.94 g | - |
More... ❯
MUFA 16:1 | 0.13 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 13.54 g | 4.9% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 27 mg | 9% DV | |
Theobromine | 0 mg | - | |
Water | 67.66 g | - |
Sources
- Data type: 90
- USDA Food Data Central