Spinach dip, light - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (50 g) Salad dressing, mayonnaise, light
- (50 g) Sour cream, light
- (6 g) Sugars, granulated
- (0.5 g) Salt, table, iodized
- (10 g) Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt
- (20 g) Milk, NFS
Calories by source
General
Energy | 165 kcal | - | |
Protein | 2.2 g | 4.4% DV | 53.33% D |
Fat | 12.41 g | 16% DV | |
Carbohydrate, by difference | 11.42 g | 4.2% DV | |
Sugars | 6.52 g | - | |
Fiber | 0.3 g | 1.1% DV | 12.99% D |
Water | 72.38 g | - | |
Sodium, Na | 488 mg | 21% DV | |
Cholesterol | 20 mg | 6.7% DV |
Vitamins ❯
Choline | 14.8 mg | 2.7% DV | 32.62% D |
Folate | 15 ug | - | - |
Vitamin B1 (Thiamin) | 0.03 mg | 2.7% DV | 32.32% D |
Vitamin B12 | 0.24 ug | 10% DV | 121% D |
Vitamin B2 (Riboflavin) | 0.08 mg | 6% DV | 72.73% D |
Vitamin B3 (Niacin) | 0.08 mg | 0.5% DV | 5.91% D |
Vitamin B6 | 0.03 mg | 1.6% DV | 19.25% D |
Vitamin C | 0.5 mg | 0.6% DV | 6.73% D |
Vitamin K | 59.5 ug | 50% DV | 601% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 549 ug | - | - |
Cryptoxanthin, beta | 1 ug | - | - |
Folate, food | 15 ug | - | - |
Folate, total | 15 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 42 ug | - | - |
Vitamin A, RAE | 89 ug | 9.9% DV | 120% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.2 ug | 1% DV | 12.12% D |
Vitamin E (alpha-tocopherol) | 1.18 mg | 7.9% DV | 95.35% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 84 mg | 6.5% DV | 78.32% D |
Copper, Cu | 0.03 mg | 2.8% DV | 33.67% D |
Iron, Fe | 0.22 mg | 1.2% DV | 14.81% D |
Magnesium, Mg | 12 mg | 2.9% DV | 34.63% D |
Phosphorus, P | 50 mg | 4% DV | 48.48% D |
Potassium, K | 134 mg | 2.9% DV | 34.56% D |
Selenium, Se | 2.8 ug | 5.1% DV | 61.71% D |
Sodium, Na | 488 mg | 21% DV | 257% D |
Zinc, Zn | 0.31 mg | 2.8% DV | 34.16% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.66 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 4.28 g | - | |
Omega-9 eicosenoic | 0.03 g | - | |
Omega-9 erucic | 0.01 g | - | |
Omega-9 oleic | 2.83 g | - | |
Butyric acid | 0.13 g | - | |
Capric acid | 0.1 g | - | |
Caproic acid | 0.08 g | - | |
Caprylic acid | 0.04 g | - | |
Lauric acid | 0.12 g | - | |
Myristic acid | 0.42 g | - | |
Palmitic acid | 1.97 g | - | |
Stearic acid | 0.83 g | - |
More... ❯
MUFA 16:1 | 0.1 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 11.42 g | 4.2% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 20 mg | 6.7% DV | |
Theobromine | 0 mg | - | |
Water | 72.38 g | - |
Sources
- Data type: 90
- USDA Food Data Central