Steak tartare - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
Calories by source
General
Energy | 216 kcal | - | |
Protein | 17.45 g | 35% DV | 323% D |
Fat | 15.6 g | 20% DV | |
Carbohydrate, by difference | 0.34 g | 0.1% DV | |
Sugars | 0.08 g | - | |
Fiber | 0.2 g | 0.7% DV | 6.61% D |
Water | 64.89 g | - | |
Sodium, Na | 370 mg | 16% DV | |
Cholesterol | 165 mg | 55% DV |
Vitamins ❯
Choline | 134 mg | 24% DV | 225% D |
Folate | 21 ug | - | - |
Vitamin B1 (Thiamin) | 0.05 mg | 4.5% DV | 41.67% D |
Vitamin B12 | 2.03 ug | 85% DV | 783% D |
Vitamin B2 (Riboflavin) | 0.18 mg | 14% DV | 129% D |
Vitamin B3 (Niacin) | 3.97 mg | 25% DV | 230% D |
Vitamin B6 | 0.33 mg | 19% DV | 179% D |
Vitamin C | 0.2 mg | 0.2% DV | 2.06% D |
Vitamin K | 2.4 ug | 2% DV | 18.52% D |
More... ❯
Carotene, alpha | 4 ug | - | - |
Carotene, beta | 13 ug | - | - |
Cryptoxanthin, beta | 3 ug | - | - |
Folate, food | 21 ug | - | - |
Folate, total | 21 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 40 ug | - | - |
Vitamin A, RAE | 42 ug | 4.7% DV | 43.21% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.6 ug | 3% DV | 27.78% D |
Vitamin E (alpha-tocopherol) | 0.75 mg | 5% DV | 46.3% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 28 mg | 2.2% DV | 19.94% D |
Copper, Cu | 0.08 mg | 9.2% DV | 85.39% D |
Iron, Fe | 2.12 mg | 12% DV | 109% D |
Magnesium, Mg | 17 mg | 4% DV | 37.48% D |
Phosphorus, P | 184 mg | 15% DV | 136% D |
Potassium, K | 262 mg | 5.6% DV | 51.62% D |
Selenium, Se | 19 ug | 35% DV | 320% D |
Sodium, Na | 370 mg | 16% DV | 149% D |
Zinc, Zn | 4.03 mg | 37% DV | 339% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0.01 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.64 g | - | |
Omega-9 eicosenoic | 0.05 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 5.93 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.01 g | - | |
Myristic acid | 0.38 g | - | |
Palmitic acid | 3.4 g | - | |
Stearic acid | 1.79 g | - |
More... ❯
MUFA 16:1 | 0.54 g | - | - |
PUFA 20:4 | 0.07 g | - | - |
PUFA 22:5 n-3 (DPA) | 0.01 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0.34 g | 0.1% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 165 mg | 55% DV | |
Theobromine | 0 mg | - | |
Water | 64.89 g | - |
Sources
- Data type: 90
- USDA Food Data Central