Dessert pizza - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (183 g) Pie Crust, Cookie-type, Graham Cracker, Ready Crust
- 1 cup (20 g) Cream, whipped
- 1 tablespoon (106.656 g) Jams and preserves
- (110.672 g) Strawberries, raw
- (102.672 g) Peaches, yellow, raw
- 1 cup (120.006 g) Kiwifruit, green, raw
Calories by source
General
Energy | 204 kcal | - | |
Protein | 1.86 g | 3.7% DV | 36.47% D |
Fat | 7.54 g | 9.7% DV | |
Carbohydrate, by difference | 32.3 g | 12% DV | |
Sugars | 15.82 g | - | |
Fiber | 1.7 g | 6.1% DV | 59.52% D |
Water | 57.66 g | - | |
Sodium, Na | 132 mg | 5.7% DV | |
Cholesterol | 3 mg | 1% DV |
Vitamins ❯
Choline | 9.7 mg | 1.8% DV | 17.29% D |
Folate | 33 ug | - | - |
Vitamin B1 (Thiamin) | 0.06 mg | 5.3% DV | 51.47% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.08 mg | 6.4% DV | 62.59% D |
Vitamin B3 (Niacin) | 1.08 mg | 6.8% DV | 66.18% D |
Vitamin B6 | 0.04 mg | 2.5% DV | 24.8% D |
Vitamin C | 23.4 mg | 26% DV | 255% D |
Vitamin K | 13.3 ug | 11% DV | 109% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 44 ug | - | - |
Cryptoxanthin, beta | 17 ug | - | - |
Folate, food | 13 ug | - | - |
Folate, total | 25 ug | - | - |
Folic acid | 12 ug | 3% DV | 29.41% D |
Retinol | 11 ug | - | - |
Vitamin A, RAE | 15 ug | 1.7% DV | 16.34% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.89 mg | 5.9% DV | 58.17% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 21 mg | 1.6% DV | 15.84% D |
Copper, Cu | 0.13 mg | 14% DV | 137% D |
Iron, Fe | 0.88 mg | 4.9% DV | 47.93% D |
Magnesium, Mg | 12 mg | 2.9% DV | 28.01% D |
Phosphorus, P | 47 mg | 3.8% DV | 36.86% D |
Potassium, K | 109 mg | 2.3% DV | 22.74% D |
Selenium, Se | 1.5 ug | 2.7% DV | 26.74% D |
Sodium, Na | 132 mg | 5.7% DV | 56.27% D |
Zinc, Zn | 0.42 mg | 3.8% DV | 37.43% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.51 g | - | |
Omega-9 eicosenoic | 0.01 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.6 g | - | |
Butyric acid | 0.02 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.03 g | - | |
Myristic acid | 0.09 g | - | |
Palmitic acid | 0.97 g | - | |
Stearic acid | 0.61 g | - |
More... ❯
MUFA 16:1 | 0.02 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 32.3 g | 12% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 3 mg | 1% DV | |
Theobromine | 0 mg | - | |
Water | 57.66 g | - |
Sources
- Data type: 90
- USDA Food Data Central