Empanada, beef, with vegetables - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (45 g) Pie crust, standard-type, frozen, ready-to-bake, enriched, baked
- (10 g) Beverages, water, tap, drinking
- (5 g) Cheese and Queso as ingredient
- (10 g) Potatoes, baked, flesh, without salt
- (10 g) Beef as ingredient in recipes
- (10 g) Tomatoes as ingredient in omelet
- (10 g) Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt
- (0.5 g) Salt, table, iodized
Calories by source
General
Energy | 292 kcal | - | |
Protein | 7.23 g | 14% DV | 99.04% D |
Fat | 16.03 g | 21% DV | |
Carbohydrate, by difference | 29.9 g | 11% DV | |
Sugars | 2.77 g | - | |
Fiber | 2 g | 7.1% DV | 48.92% D |
Water | 45.2 g | - | |
Sodium, Na | 446 mg | 19% DV | |
Cholesterol | 13 mg | 4.3% DV |
Vitamins ❯
Choline | 19.7 mg | 3.6% DV | 24.53% D |
Folate | 53 ug | - | - |
Vitamin B1 (Thiamin) | 0.16 mg | 13% DV | 90.75% D |
Vitamin B12 | 0.31 ug | 13% DV | 88.47% D |
Vitamin B2 (Riboflavin) | 0.12 mg | 8.9% DV | 61.12% D |
Vitamin B3 (Niacin) | 2.41 mg | 15% DV | 103% D |
Vitamin B6 | 0.12 mg | 6.8% DV | 46.33% D |
Vitamin C | 3.4 mg | 3.8% DV | 25.88% D |
Vitamin K | 4.7 ug | 3.9% DV | 26.83% D |
More... ❯
Carotene, alpha | 12 ug | - | - |
Carotene, beta | 53 ug | - | - |
Cryptoxanthin, beta | 12 ug | - | - |
Folate, food | 16 ug | - | - |
Folate, total | 38 ug | - | - |
Folic acid | 22 ug | 5.5% DV | 37.67% D |
Retinol | 11 ug | - | - |
Vitamin A, RAE | 16 ug | 1.8% DV | 12.18% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.1 ug | 0.5% DV | 3.42% D |
Vitamin E (alpha-tocopherol) | 0.35 mg | 2.3% DV | 15.98% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 49 mg | 3.8% DV | 25.82% D |
Copper, Cu | 0.09 mg | 9.8% DV | 66.97% D |
Iron, Fe | 1.64 mg | 9.1% DV | 62.4% D |
Magnesium, Mg | 18 mg | 4.3% DV | 29.35% D |
Phosphorus, P | 95 mg | 7.6% DV | 52.05% D |
Potassium, K | 176 mg | 3.7% DV | 25.65% D |
Selenium, Se | 6.5 ug | 12% DV | 80.95% D |
Sodium, Na | 446 mg | 19% DV | 133% D |
Zinc, Zn | 1.12 mg | 10% DV | 69.74% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.61 g | - | |
Omega-9 eicosenoic | 0.08 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 6.83 g | - | |
Butyric acid | 0.04 g | - | |
Capric acid | 0.03 g | - | |
Caproic acid | 0.02 g | - | |
Caprylic acid | 0.01 g | - | |
Lauric acid | 0.03 g | - | |
Myristic acid | 0.32 g | - | |
Palmitic acid | 3.18 g | - | |
Stearic acid | 1.9 g | - |
More... ❯
MUFA 16:1 | 0.28 g | - | - |
PUFA 20:4 | 0.02 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 29.9 g | 11% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 13 mg | 4.3% DV | |
Theobromine | 0 mg | - | |
Water | 45.2 g | - |
Sources
- Data type: 90
- USDA Food Data Central