Pie crust, standard-type, frozen, ready-to-bake, enriched, baked - Nutrition Facts

100g

Calories by source

General

Energy 508 kcal -
Protein 6.5 g 13% DV 51.18% D
Fat 28.59 g 37% DV
Carbohydrate, by difference 56.24 g 20% DV
Starch 48.3 g -
Sugars 4.23 g -
Fiber 3.3 g 12% DV 46.4% D
Water 7.18 g -
Ash 1.49 g -
Sodium, Na 467 mg 20% DV
Cholesterol 0 mg 0% DV

Vitamins ❯

Choline 13.4 mg 2.4% DV 9.59% D
Folate 102 ug - -
Vitamin A 0 iu - -
Vitamin B1 (Thiamin) 0.3 mg 25% DV 98.43% D
Vitamin B12 0 ug 0% DV 0% D
Vitamin B2 (Riboflavin) 0.16 mg 12% DV 46.94% D
Vitamin B3 (Niacin) 3.45 mg 22% DV 84.89% D
Vitamin B5 (Pantothenic acid) 0.46 mg 9.1% DV 35.83% D
Vitamin B6 0.05 mg 2.6% DV 10.42% D
Vitamin C 0 mg 0% DV 0% D
Vitamin D 0 iu - -
Vitamin K 7.8 ug 6.5% DV 25.59% D

Minerals ❯

Calcium, Ca 21 mg 1.6% DV 6.36% D
Copper, Cu 0.1 mg 11% DV 42.43% D
Iron, Fe 2.8 mg 16% DV 61.24% D
Magnesium, Mg 17 mg 4% DV 15.94% D
Phosphorus, P 82 mg 6.6% DV 25.83% D
Potassium, K 114 mg 2.4% DV 9.55% D
Selenium, Se 6.8 ug 12% DV 48.68% D
Sodium, Na 467 mg 20% DV 79.94% D
Zinc, Zn 0.51 mg 4.6% DV 18.25% D
Alanine 0.2 g -
Arginine 0.24 g -
Aspartic acid 0.3 g -
Cystine 0.13 g -
Glutamic acid 2.16 g -
Glycine 0.24 g -
Histidine 0.11 g -
Isoleucine 0.23 g -
Leucine 0.46 g -
Lysine 0.14 g -
Methionine 0.11 g -
Phenylalanine 0.29 g -
Proline 0.8 g -
Serine 0.33 g -
Threonine 0.13 g -
Tryptophan 0.07 g -
Tyrosine 0.15 g -
Valine 0.29 g -
Total (complex+sugars) 56.24 g 20% DV
Starch 48.3 g -

Sources