Luncheon meat, pork with ham, minced, canned, includes Spam (Hormel) - Nutrition Facts
100g
Calories by source
General
Energy | 315 kcal | - | |
Protein | 13.4 g | 27% DV | 170% D |
Fat | 26.6 g | 34% DV | |
Carbohydrate, by difference | 4.6 g | 1.7% DV | |
Water | 51.7 g | - | |
Ash | 3.7 g | - | |
Sodium, Na | 1411 mg | 61% DV | |
Cholesterol | 71 mg | 24% DV |
Vitamins ❯
Choline | 68.5 mg | 12% DV | 79.08% D |
Folate | 3 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.32 mg | 26% DV | 168% D |
Vitamin B12 | 0.45 ug | 19% DV | 119% D |
Vitamin B2 (Riboflavin) | 0.18 mg | 14% DV | 85.96% D |
Vitamin B3 (Niacin) | 3.53 mg | 22% DV | 140% D |
Vitamin B6 | 0.22 mg | 13% DV | 81.42% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 26 iu | - | - |
Vitamin K | 0 ug | 0% DV | 0% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 3 ug | - | - |
Folate, total | 3 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.6 ug | 3% DV | 19.05% D |
Vitamin D3 (cholecalciferol) | 0.6 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.42 mg | 2.8% DV | 17.78% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 0 mg | 0% DV | 0% D |
Copper, Cu | 0.05 mg | 5.7% DV | 35.98% D |
Iron, Fe | 0.64 mg | 3.6% DV | 22.57% D |
Magnesium, Mg | 14 mg | 3.3% DV | 21.16% D |
Phosphorus, P | 151 mg | 12% DV | 76.7% D |
Potassium, K | 409 mg | 8.7% DV | 55.25% D |
Selenium, Se | 22.9 ug | 42% DV | 264% D |
Sodium, Na | 1411 mg | 61% DV | 390% D |
Zinc, Zn | 1.59 mg | 14% DV | 91.77% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.08 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 1.89 g | - | |
Omega-9 eicosenoic | 0.22 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 12.43 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0.02 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0.02 g | - | |
Myristic acid | 0.35 g | - | |
Palmitic acid | 6.21 g | - | |
Stearic acid | 3.37 g | - |
More... ❯
MUFA 16:1 | 0.85 g | - | - |
PUFA 20:4 | 0.05 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 4.6 g | 1.7% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 3.7 g | - | |
Betaine | 6.7 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 71 mg | 24% DV | |
Theobromine | 0 mg | - | |
Water | 51.7 g | - |
Sources
- Data type: 70
- USDA Food Data Central