Puerto Rican seasoning without ham and tomato sauce - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 clove (12 g) Garlic, raw
- (184 g) Peppers, sweet, green, raw
- (208 g) Onions, raw
- 1 cup (56 g) Vegetable oil, NFS
- 1 teaspoon (1.5 g) Spices, oregano, dried
- (45 g) Peppers, jalapeno, raw
- 9 plants (20 g) Coriander (cilantro) leaves, raw
Calories by source
General
Energy | 126 kcal | - | |
Protein | 1.07 g | 2.1% DV | 33.97% D |
Fat | 10.81 g | 14% DV | |
Carbohydrate, by difference | 6.85 g | 2.5% DV | |
Sugars | 2.93 g | - | |
Fiber | 1.8 g | 6.4% DV | 102% D |
Water | 80.82 g | - | |
Sodium, Na | 5 mg | 0.2% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 6.1 mg | 1.1% DV | 17.6% D |
Folate | 16 ug | - | - |
Vitamin B1 (Thiamin) | 0.05 mg | 4.1% DV | 64.81% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.04 mg | 2.8% DV | 45.18% D |
Vitamin B3 (Niacin) | 0.39 mg | 2.5% DV | 39.09% D |
Vitamin B6 | 0.2 mg | 12% DV | 185% D |
Vitamin C | 42.4 mg | 47% DV | 748% D |
Vitamin K | 29.5 ug | 25% DV | 390% D |
More... ❯
Carotene, alpha | 14 ug | - | - |
Carotene, beta | 273 ug | - | - |
Cryptoxanthin, beta | 19 ug | - | - |
Folate, food | 16 ug | - | - |
Folate, total | 16 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 24 ug | 2.7% DV | 42.33% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 2.31 mg | 15% DV | 244% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 25 mg | 1.9% DV | 30.53% D |
Copper, Cu | 0.06 mg | 6.7% DV | 106% D |
Iron, Fe | 0.45 mg | 2.5% DV | 39.68% D |
Magnesium, Mg | 11 mg | 2.6% DV | 41.57% D |
Phosphorus, P | 26 mg | 2.1% DV | 33.02% D |
Potassium, K | 173 mg | 3.7% DV | 58.43% D |
Selenium, Se | 0.5 ug | 0.9% DV | 14.43% D |
Sodium, Na | 5 mg | 0.2% DV | 3.45% D |
Zinc, Zn | 0.18 mg | 1.6% DV | 25.97% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.51 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.82 g | - | |
Omega-9 eicosenoic | 0.07 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.19 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.01 g | - | |
Palmitic acid | 1.09 g | - | |
Stearic acid | 0.32 g | - |
More... ❯
MUFA 16:1 | 0.04 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 6.85 g | 2.5% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 80.82 g | - |
Sources
- Data type: 90
- USDA Food Data Central