Rice, white, with lentils, fat added - Nutrition Facts - calories, vitamins, minerals
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (474 g) Rice, white, long-grain, regular, enriched, cooked
- 1 cup (594 g) Lentils, mature seeds, cooked, boiled, without salt
- 1 cup (6 g) Salt, table, iodized
- 1 cup (56 g) Vegetable oil, NFS
- 1 cup (105 g) Onions, cooked, boiled, drained, without salt
- 1 tablespoon (0.442 g) Spices, pepper, red or cayenne
- 1 cup (5.625 g) Garlic, raw
- 1 tablespoon (0.9 g) Spices, thyme, dried
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
150 kcal | - | - |
Protein
|
5.5 g | 11% DV | 147% D |
Fat
|
4.83 g | 6.2% DV | - |
Carbohydrate
|
21.43 g | 7.8% DV | - |
Sugars
|
1.29 g | - | - |
Fiber
|
4.1 g | 15% DV | 195% D |
Water
|
67.15 g | - | - |
Sodium, Na
|
189 mg | 8.2% DV | - |
Cholesterol
|
0 mg | 0% DV | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
17.2 mg | 3.1% DV | 41.7% D |
Folate
|
125 ug | - | - |
Vitamin B1 (Thiamin)
|
0.15 mg | 12% DV | 164% D |
Vitamin B12
|
0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin)
|
0.04 mg | 3.3% DV | 44.1% D |
Vitamin B3 (Niacin)
|
1.09 mg | 6.8% DV | 91.17% D |
Vitamin B6
|
0.14 mg | 8.1% DV | 108% D |
Vitamin C
|
1.3 mg | 1.4% DV | 19.26% D |
Vitamin K
|
7.1 ug | 5.9% DV | 78.89% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
0 ug | - | - |
Carotene, beta
|
12 ug | - | - |
Cryptoxanthin, beta
|
2 ug | - | - |
Folate, food
|
89 ug | - | - |
Folate, total
|
110 ug | - | - |
Folic acid
|
21 ug | 5.3% DV | 70% D |
Retinol
|
0 ug | - | - |
Vitamin A, RAE
|
1 ug | 0.1% DV | 1.48% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol)
|
0.82 mg | 5.5% DV | 72.89% D |
Vitamin E, added
|
0 mg | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
17 mg | 1.3% DV | 17.44% D |
Copper, Cu
|
0.15 mg | 17% DV | 228% D |
Iron, Fe
|
2.18 mg | 12% DV | 161% D |
Magnesium, Mg
|
23 mg | 5.5% DV | 73.02% D |
Phosphorus, P
|
106 mg | 8.5% DV | 113% D |
Potassium, K
|
207 mg | 4.4% DV | 58.72% D |
Selenium, Se
|
4.3 ug | 7.8% DV | 104% D |
Sodium, Na
|
189 mg | 8.2% DV | 110% D |
Zinc, Zn
|
0.82 mg | 7.5% DV | 99.39% D |
Amino acids ❯
Missing data
Fatty acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.24 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
1.7 g | - | - |
Omega-9 eicosenoic
|
0.03 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
1.83 g | - | - |
Butyric acid
|
0 g | - | - |
Capric acid
|
0 g | - | - |
Caproic acid
|
0 g | - | - |
Caprylic acid
|
0 g | - | - |
Lauric acid
|
0 g | - | - |
Myristic acid
|
0 g | - | - |
Palmitic acid
|
0.5 g | - | - |
Stearic acid
|
0.14 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.02 g | - | - |
PUFA 20:4
|
0 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
Carbohydrates ❯
Total (complex+sugars)
|
21.43 g | 7.8% DV | - |
Other ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
0 mg | 0% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
67.15 g | - | - |
Sources
- USDA Food Data Central
- Data type: 90. Category: -