Lentils, mature seeds, cooked, boiled, without salt - Nutrition Facts
100g
Calories by source
General
Energy | 116 kcal | - | |
Protein | 9.02 g | 18% DV | 311% D |
Fat | 0.38 g | 0.5% DV | |
Carbohydrate, by difference | 20.13 g | 7.3% DV | |
Sugars | 1.8 g | - | |
Fiber | 7.9 g | 28% DV | 486% D |
Water | 69.64 g | - | |
Ash | 0.83 g | - | |
Sodium, Na | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 32.7 mg | 5.9% DV | 103% D |
Folate | 181 ug | - | - |
Vitamin A | 8 iu | - | - |
Vitamin B1 (Thiamin) | 0.17 mg | 14% DV | 243% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.07 mg | 5.6% DV | 96.82% D |
Vitamin B3 (Niacin) | 1.06 mg | 6.6% DV | 114% D |
Vitamin B5 (Pantothenic acid) | 0.64 mg | 13% DV | 220% D |
Vitamin B6 | 0.18 mg | 10% DV | 181% D |
Vitamin C | 1.5 mg | 1.7% DV | 28.74% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.7 ug | 1.4% DV | 24.43% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 5 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 181 ug | - | - |
Folate, total | 181 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.11 mg | 0.7% DV | 12.64% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 19 mg | 1.5% DV | 25.2% D |
Copper, Cu | 0.25 mg | 28% DV | 481% D |
Iron, Fe | 3.33 mg | 19% DV | 319% D |
Magnesium, Mg | 36 mg | 8.6% DV | 148% D |
Manganese, Mn | 0.49 mg | 21% DV | 370% D |
Phosphorus, P | 180 mg | 14% DV | 248% D |
Potassium, K | 369 mg | 7.9% DV | 135% D |
Selenium, Se | 2.8 ug | 5.1% DV | 87.77% D |
Sodium, Na | 2 mg | 0.1% DV | 1.5% D |
Zinc, Zn | 1.27 mg | 12% DV | 199% D |
Amino acids ❯
Alanine | 0.38 g | - | |
Arginine | 0.7 g | - | |
Aspartic acid | 1 g | - | |
Cystine | 0.12 g | - | |
Glutamic acid | 1.4 g | - | |
Glycine | 0.37 g | - | |
Histidine | 0.25 g | - | |
Isoleucine | 0.39 g | - | |
Leucine | 0.65 g | - | |
Lysine | 0.63 g | - | |
Methionine | 0.08 g | - | |
Phenylalanine | 0.45 g | - | |
Proline | 0.38 g | - | |
Serine | 0.42 g | - | |
Threonine | 0.32 g | - | |
Tryptophan | 0.08 g | - | |
Tyrosine | 0.24 g | - | |
Valine | 0.45 g | - |
Fatty acids ❯
Omega-3 ALA | 0.04 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.14 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.06 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.05 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 20.13 g | 7.3% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 0.83 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 69.64 g | - |
Sources
- Data type: 70
- USDA Food Data Central