Fruit, NFS - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (30 g) Bananas, ripe and slightly ripe, raw
- (20 g) Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)
- (15 g) Oranges, raw, all commercial varieties
- (15 g) Grapes, red or green (European type, such as Thompson seedless), raw
- (10 g) Strawberries, raw
- (5 g) Watermelon, raw
- (5 g) Blueberries, raw
Calories by source
General
Energy | 65 kcal | - | |
Protein | 0.65 g | 1.3% DV | 40% D |
Fat | 0.21 g | 0.3% DV | |
Carbohydrate, by difference | 16 g | 5.8% DV | |
Sugars | 11.88 g | - | |
Fiber | 1.8 g | 6.4% DV | 198% D |
Water | 82.69 g | - | |
Sodium, Na | 2 mg | 0.1% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 6.8 mg | 1.2% DV | 38.04% D |
Folate | 11 ug | - | - |
Vitamin B1 (Thiamin) | 0.05 mg | 4.2% DV | 128% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.03 mg | 2% DV | 61.54% D |
Vitamin B3 (Niacin) | 0.36 mg | 2.2% DV | 68.46% D |
Vitamin B6 | 0.1 mg | 5.9% DV | 183% D |
Vitamin C | 19.6 mg | 22% DV | 670% D |
Vitamin K | 3.8 ug | 3.2% DV | 97.44% D |
More... ❯
Carotene, alpha | 4 ug | - | - |
Carotene, beta | 42 ug | - | - |
Cryptoxanthin, beta | 24 ug | - | - |
Folate, food | 11 ug | - | - |
Folate, total | 11 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 5 ug | 0.6% DV | 17.09% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.18 mg | 1.2% DV | 36.92% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 12 mg | 0.9% DV | 28.4% D |
Copper, Cu | 0.08 mg | 8.7% DV | 267% D |
Iron, Fe | 0.15 mg | 0.8% DV | 25.64% D |
Magnesium, Mg | 14 mg | 3.3% DV | 103% D |
Phosphorus, P | 17 mg | 1.4% DV | 41.85% D |
Potassium, K | 193 mg | 4.1% DV | 126% D |
Selenium, Se | 0.2 ug | 0.4% DV | 11.19% D |
Sodium, Na | 2 mg | 0.1% DV | 2.68% D |
Zinc, Zn | 0.11 mg | 1% DV | 30.77% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.02 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 0.04 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 0.02 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.05 g | - | |
Stearic acid | 0 g | - |
More... ❯
MUFA 16:1 | 0 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 16 g | 5.8% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 0 mg | 0% DV | |
Theobromine | 0 mg | - | |
Water | 82.69 g | - |
Sources
- Data type: 90
- USDA Food Data Central