Game meat, opossum, cooked, roasted - Nutrition Facts
100g
Calories by source
General
Energy | 221 kcal | - | |
Protein | 30.2 g | 60% DV | 547% D |
Fat | 10.2 g | 13% DV | |
Carbohydrate, by difference | 0 g | 0% DV | |
Water | 58.3 g | - | |
Ash | 2.3 g | - | |
Sodium, Na | 58 mg | 2.5% DV | |
Cholesterol | 129 mg | 43% DV |
Vitamins ❯
Choline | 117 mg | 21% DV | 192% D |
Folate | 10 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.1 mg | 8.3% DV | 75.41% D |
Vitamin B12 | 8.3 ug | 346% DV | 3130% D |
Vitamin B2 (Riboflavin) | 0.37 mg | 28% DV | 258% D |
Vitamin B3 (Niacin) | 8.43 mg | 53% DV | 477% D |
Vitamin B6 | 0.47 mg | 28% DV | 250% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 1.6 ug | 1.3% DV | 12.07% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 10 ug | - | - |
Folate, total | 10 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin D3 (cholecalciferol) | 0 ug | - | - |
Vitamin E (alpha-tocopherol) | 0.44 mg | 2.9% DV | 26.55% D |
Vitamin E, added | 0 mg | - | - |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 17 mg | 1.3% DV | 11.83% D |
Copper, Cu | 0.19 mg | 21% DV | 190% D |
Iron, Fe | 4.64 mg | 26% DV | 233% D |
Magnesium, Mg | 34 mg | 8.1% DV | 73.26% D |
Phosphorus, P | 278 mg | 22% DV | 201% D |
Potassium, K | 438 mg | 9.3% DV | 84.34% D |
Selenium, Se | 18.2 ug | 33% DV | 299% D |
Sodium, Na | 58 mg | 2.5% DV | 22.82% D |
Zinc, Zn | 2.28 mg | 21% DV | 188% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.07 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.94 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 3.44 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.04 g | - | |
Palmitic acid | 0.97 g | - | |
Stearic acid | 0.18 g | - |
More... ❯
MUFA 16:1 | 0.31 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 0 g | 0% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 2.3 g | - | |
Betaine | 15.3 mg | - | |
Caffeine | 0 mg | - | |
Cholesterol | 129 mg | 43% DV | |
Theobromine | 0 mg | - | |
Water | 58.3 g | - |
Sources
- Data type: 70
- USDA Food Data Central