Pastry, cookie type, fried - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- 1 cup (375 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (610 g) Milk, NFS
- 1/4 oz package (7 g) Leavening agents, yeast, baker's, active dry
- (102 g) Eggs, Grade A, Large, egg yolk
- 1 cup (1.083 g) Vanilla extract, imitation, no alcohol
- 1 tablespoon (4 g) Lemon peel, raw
- (113.4 g) Butter, stick, salted
- 1 cup (100 g) Sugars, granulated
- 1 tablespoon (92 g) Jams and preserves
- (210.7 g) Vegetable oil, NFS
Calories by source
General
Energy | 397 kcal | - | |
Protein | 5.97 g | 12% DV | 60.15% D |
Fat | 25.7 g | 33% DV | |
Carbohydrate, by difference | 35.48 g | 13% DV | |
Sugars | 12.88 g | - | |
Fiber | 1 g | 3.6% DV | 17.99% D |
Water | 32.1 g | - | |
Sodium, Na | 67 mg | 2.9% DV | |
Cholesterol | 104 mg | 35% DV |
Vitamins ❯
Choline | 61.1 mg | 11% DV | 55.97% D |
Folate | 67 ug | - | - |
Vitamin B1 (Thiamin) | 0.29 mg | 24% DV | 120% D |
Vitamin B12 | 0.31 ug | 13% DV | 65.07% D |
Vitamin B2 (Riboflavin) | 0.23 mg | 18% DV | 88.35% D |
Vitamin B3 (Niacin) | 1.9 mg | 12% DV | 59.67% D |
Vitamin B6 | 0.07 mg | 4.4% DV | 21.93% D |
Vitamin C | 1 mg | 1.1% DV | 5.6% D |
Vitamin K | 17.6 ug | 15% DV | 73.89% D |
More... ❯
Carotene, alpha | 3 ug | - | - |
Carotene, beta | 22 ug | - | - |
Cryptoxanthin, beta | 3 ug | - | - |
Folate, food | 23 ug | - | - |
Folate, total | 49 ug | - | - |
Folic acid | 26 ug | 6.5% DV | 32.75% D |
Retinol | 114 ug | - | - |
Vitamin A, RAE | 117 ug | 13% DV | 65.49% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.9 ug | 4.5% DV | 22.67% D |
Vitamin E (alpha-tocopherol) | 2.94 mg | 20% DV | 98.74% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 74 mg | 5.7% DV | 28.68% D |
Copper, Cu | 0.06 mg | 6.6% DV | 33.03% D |
Iron, Fe | 1.82 mg | 10% DV | 50.94% D |
Magnesium, Mg | 14 mg | 3.3% DV | 16.79% D |
Phosphorus, P | 110 mg | 8.8% DV | 44.33% D |
Potassium, K | 127 mg | 2.7% DV | 13.61% D |
Selenium, Se | 9.5 ug | 17% DV | 87.02% D |
Sodium, Na | 67 mg | 2.9% DV | 14.68% D |
Zinc, Zn | 0.61 mg | 5.5% DV | 27.94% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.77 g | - | |
Omega-3 DHA | 0.01 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 6.04 g | - | |
Omega-9 eicosenoic | 0.12 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 8.29 g | - | |
Butyric acid | 0.19 g | - | |
Capric acid | 0.18 g | - | |
Caproic acid | 0.14 g | - | |
Caprylic acid | 0.08 g | - | |
Lauric acid | 0.21 g | - | |
Myristic acid | 0.7 g | - | |
Palmitic acid | 4.08 g | - | |
Stearic acid | 1.34 g | - |
More... ❯
MUFA 16:1 | 0.23 g | - | - |
PUFA 20:4 | 0.04 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 35.48 g | 13% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 104 mg | 35% DV | |
Theobromine | 0 mg | - | |
Water | 32.1 g | - |
Sources
- Data type: 90
- USDA Food Data Central