Pork chop stewed with vegetables, Puerto Rican style - Nutrition Facts - calories, vitamins, minerals
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (1143.1 g) Pork, fresh, loin, whole, separable lean only, raw
- 1 clove (3 g) Garlic, raw
- 1 teaspoon (0.75 g) Spices, oregano, dried
- 1 cup (18 g) Salt, table, iodized
- 1 cup (4.667 g) Olive oil
- (793.8 g) Tomatoes, red, ripe, canned, packed in tomato juice
- 1 cup (12.5 g) Sugars, granulated
- (262 g) Beans, snap, green, canned, regular pack, drained solids
- (425 g) Corn, sweet, yellow, canned, whole kernel, drained solids
- (160 g) Onions, raw
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
|
93 kcal | - | - |
|
10.82 g | 22% DV | 465% D |
|
3.17 g | 4.1% DV | - |
|
5.21 g | 1.9% DV | - |
|
2.52 g | - | - |
|
1.3 g | 4.6% DV | 99.85% D |
|
79.27 g | - | - |
|
411 mg | 18% DV | - |
Cholesterol
|
27 mg | 9% DV | - |
Vitamins
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
42.1 mg | 7.7% DV | 165% D |
Folate
|
13 ug | - | - |
Vitamin B1 (Thiamin)
|
0.44 mg | 37% DV | 790% D |
Vitamin B12
|
0.22 ug | 9.2% DV | 197% D |
Vitamin B2 (Riboflavin)
|
0.15 mg | 12% DV | 250% D |
Vitamin B3 (Niacin)
|
2.6 mg | 16% DV | 349% D |
Vitamin B6
|
0.21 mg | 12% DV | 268% D |
Vitamin C
|
5 mg | 5.6% DV | 119% D |
Vitamin K
|
5.3 ug | 4.4% DV | 94.98% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
18 ug | - | - |
Carotene, beta
|
91 ug | - | - |
Cryptoxanthin, beta
|
6 ug | - | - |
Folate, food
|
13 ug | - | - |
Folate, total
|
13 ug | - | - |
Folic acid
|
0 ug | 0% DV | 0% D |
Retinol
|
1 ug | - | - |
Vitamin A, RAE
|
9 ug | 1% DV | 21.51% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0.2 ug | 1% DV | 21.51% D |
Vitamin E (alpha-tocopherol)
|
0.34 mg | 2.3% DV | 48.75% D |
Vitamin E, added
|
0 mg | - | - |
Minerals
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
26 mg | 2% DV | 43.01% D |
Copper, Cu
|
0.06 mg | 6.6% DV | 141% D |
Iron, Fe
|
0.73 mg | 4.1% DV | 87.22% D |
Magnesium, Mg
|
18 mg | 4.3% DV | 92.17% D |
Phosphorus, P
|
116 mg | 9.3% DV | 200% D |
Potassium, K
|
286 mg | 6.1% DV | 131% D |
Selenium, Se
|
17.2 ug | 31% DV | 673% D |
Sodium, Na
|
411 mg | 18% DV | 384% D |
Zinc, Zn
|
0.98 mg | 8.9% DV | 192% D |
Amino acids
❯
Missing data
Fatty acids
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.03 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
0.37 g | - | - |
Omega-9 eicosenoic
|
0.02 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
1.29 g | - | - |
Butyric acid
|
0 g | - | - |
Capric acid
|
0.01 g | - | - |
Caproic acid
|
0 g | - | - |
Caprylic acid
|
0 g | - | - |
Lauric acid
|
0.01 g | - | - |
Myristic acid
|
0.03 g | - | - |
Palmitic acid
|
0.66 g | - | - |
Stearic acid
|
0.3 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.09 g | - | - |
PUFA 20:4
|
0.03 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
Carbohydrates
❯
Total (complex+sugars)
|
5.21 g | 1.9% DV | - |
Other
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
27 mg | 9% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
79.27 g | - | - |
Sources
- USDA Food Data Central
- Data type: 90. Category: -