Quail, cooked, total edible - Nutrition Facts - calories, vitamins, minerals
100g
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
|
227 kcal | - | - |
|
25.1 g | 50% DV | 442% D |
|
14.1 g | 18% DV | - |
|
0 g | 0% DV | - |
|
60 g | - | - |
|
0.8 g | - | - |
|
52 mg | 2.3% DV | - |
Cholesterol
|
86 mg | 29% DV | - |
Vitamins
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
65.9 mg | 12% DV | 106% D |
Folate
|
6 ug | - | - |
Vitamin A
|
234 iu | - | - |
Vitamin B1 (Thiamin)
|
0.22 mg | 18% DV | 162% D |
Vitamin B12
|
0.36 ug | 15% DV | 132% D |
Vitamin B2 (Riboflavin)
|
0.3 mg | 23% DV | 203% D |
Vitamin B3 (Niacin)
|
7.92 mg | 50% DV | 436% D |
Vitamin B6
|
0.62 mg | 36% DV | 321% D |
Vitamin C
|
2.3 mg | 2.6% DV | 22.52% D |
Vitamin D
|
8 iu | - | - |
Vitamin K
|
4.2 ug | 3.5% DV | 30.84% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
0 ug | - | - |
Carotene, beta
|
0 ug | - | - |
Cryptoxanthin, beta
|
0 ug | - | - |
Folate, food
|
6 ug | - | - |
Folate, total
|
6 ug | - | - |
Folic acid
|
0 ug | 0% DV | 0% D |
Retinol
|
70 ug | - | - |
Vitamin A, RAE
|
70 ug | 7.8% DV | 68.53% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0.2 ug | 1% DV | 8.81% D |
Vitamin D3 (cholecalciferol)
|
0.2 ug | - | - |
Vitamin E (alpha-tocopherol)
|
0.7 mg | 4.7% DV | 41.12% D |
Vitamin E, added
|
0 mg | - | - |
Vitamin K (Dihydrophylloquinone)
|
0 ug | - | - |
Minerals
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
15 mg | 1.2% DV | 10.17% D |
Copper, Cu
|
0.59 mg | 66% DV | 580% D |
Iron, Fe
|
4.43 mg | 25% DV | 217% D |
Magnesium, Mg
|
22 mg | 5.2% DV | 46.15% D |
Phosphorus, P
|
279 mg | 22% DV | 197% D |
Potassium, K
|
216 mg | 4.6% DV | 40.49% D |
Selenium, Se
|
21.8 ug | 40% DV | 349% D |
Sodium, Na
|
52 mg | 2.3% DV | 19.92% D |
Zinc, Zn
|
3.1 mg | 28% DV | 248% D |
Amino acids
❯
Missing data
Fatty acids
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.49 g | - | - |
Omega-3 DHA
|
0 g | - | - |
Omega-3 EPA
|
0.01 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
2.69 g | - | - |
Omega-9 eicosenoic
|
0.01 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
4.12 g | - | - |
Butyric acid
|
0 g | - | - |
Capric acid
|
0 g | - | - |
Caproic acid
|
0 g | - | - |
Caprylic acid
|
0 g | - | - |
Lauric acid
|
0.05 g | - | - |
Myristic acid
|
0.12 g | - | - |
Palmitic acid
|
2.56 g | - | - |
Stearic acid
|
1.03 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.73 g | - | - |
PUFA 20:4
|
0.16 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0.04 g | - | - |
Carbohydrates
❯
Total (complex+sugars)
|
0 g | 0% DV | - |
Other
❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Ash
|
0.8 g | - | - |
Betaine
|
9.1 mg | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
86 mg | 29% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
60 g | - | - |
Sources
- USDA Food Data Central
- Data type: 70. Category: -