Waffle, fruit, fast food / restaurant - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (140 g) Pancakes, plain, dry mix, incomplete (includes buttermilk)
- (13 g) Sugars, granulated
- (180 g) Milk, NFS
- (50 g) Eggs, Grade A, Large, egg whole
- (56 g) Vegetable oil, NFS
- (20 g) Oil or table fat, NFS
- (0.5 g) Salt, table, iodized
- (120 g) Blueberries, frozen, unsweetened (Includes foods for USDA's Food Distribution Program)
Calories by source
General
Energy | 354 kcal | - | |
Protein | 6.6 g | 13% DV | 74.58% D |
Fat | 21.09 g | 27% DV | |
Carbohydrate, by difference | 34.47 g | 13% DV | |
Sugars | 8.66 g | - | |
Fiber | 2.7 g | 9.6% DV | 54.48% D |
Water | 35.25 g | - | |
Sodium, Na | 492 mg | 21% DV | |
Cholesterol | 58 mg | 19% DV |
Vitamins ❯
Choline | 45.3 mg | 8.2% DV | 46.53% D |
Folate | 63 ug | - | - |
Vitamin B1 (Thiamin) | 0.21 mg | 17% DV | 97.93% D |
Vitamin B12 | 0.34 ug | 14% DV | 80.04% D |
Vitamin B2 (Riboflavin) | 0.24 mg | 18% DV | 103% D |
Vitamin B3 (Niacin) | 1.36 mg | 8.5% DV | 47.85% D |
Vitamin B6 | 0.13 mg | 7.9% DV | 44.53% D |
Vitamin C | 0.6 mg | 0.7% DV | 3.77% D |
Vitamin K | 24.1 ug | 20% DV | 113% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 18 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 11 ug | - | - |
Folate, total | 41 ug | - | - |
Folic acid | 31 ug | 7.8% DV | 43.79% D |
Retinol | 66 ug | - | - |
Vitamin A, RAE | 68 ug | 7.6% DV | 42.69% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.8 ug | 4% DV | 22.6% D |
Vitamin E (alpha-tocopherol) | 3.23 mg | 22% DV | 122% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 182 mg | 14% DV | 79.1% D |
Copper, Cu | 0.05 mg | 5.4% DV | 30.76% D |
Iron, Fe | 1.34 mg | 7.4% DV | 42.06% D |
Magnesium, Mg | 19 mg | 4.5% DV | 25.56% D |
Phosphorus, P | 288 mg | 23% DV | 130% D |
Potassium, K | 167 mg | 3.6% DV | 20.07% D |
Selenium, Se | 9.2 ug | 17% DV | 94.5% D |
Sodium, Na | 492 mg | 21% DV | 121% D |
Zinc, Zn | 0.66 mg | 6% DV | 33.9% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.84 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 6.54 g | - | |
Omega-9 eicosenoic | 0.12 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 7.59 g | - | |
Butyric acid | 0.05 g | - | |
Capric acid | 0.05 g | - | |
Caproic acid | 0.04 g | - | |
Caprylic acid | 0.02 g | - | |
Lauric acid | 0.06 g | - | |
Myristic acid | 0.21 g | - | |
Palmitic acid | 2.62 g | - | |
Stearic acid | 0.84 g | - |
More... ❯
MUFA 16:1 | 0.12 g | - | - |
PUFA 20:4 | 0 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 34.47 g | 13% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 58 mg | 19% DV | |
Theobromine | 0 mg | - | |
Water | 35.25 g | - |
Sources
- Data type: 90
- USDA Food Data Central