Desserts, egg custard, baked, prepared-from-recipe - Nutrition Facts

100g

Calories by source

General

Energy 104 kcal -
Protein 5.02 g 10% DV 193% D
Fat 4.58 g 5.9% DV
Carbohydrate, by difference 11 g 4% DV
Sugars 11 g -
Water 78.86 g -
Ash 0.76 g -
Sodium, Na 61 mg 2.7% DV
Cholesterol 84 mg 28% DV

Vitamins ❯

Folate 10 ug - -
Vitamin A 175 iu - -
Vitamin B1 (Thiamin) 0.04 mg 3.2% DV 60.9% D
Vitamin B12 0.39 ug 16% DV 313% D
Vitamin B2 (Riboflavin) 0.24 mg 18% DV 355% D
Vitamin B3 (Niacin) 0.11 mg 0.7% DV 12.62% D
Vitamin B5 (Pantothenic acid) 0.57 mg 11% DV 219% D
Vitamin B6 0.05 mg 2.8% DV 54.3% D
Vitamin C 0 mg 0% DV 0% D
Vitamin K 0.2 ug 0.2% DV 3.21% D
Carotene, alpha 0 ug - -
Carotene, beta 6 ug - -
Cryptoxanthin, beta 2 ug - -
Folate, food 10 ug - -
Folate, total 10 ug - -
Folic acid 0 ug 0% DV 0% D
Retinol 49 ug - -
Vitamin A, RAE 49 ug 5.4% DV 105% D
Vitamin B12, added 0 ug - -
Vitamin E (alpha-tocopherol) 0.22 mg 1.5% DV 28.21% D
Vitamin E, added 0 mg - -

Minerals ❯

Calcium, Ca 107 mg 8.2% DV 158% D
Copper, Cu 0.03 mg 3.1% DV 59.83% D
Iron, Fe 0.35 mg 1.9% DV 37.39% D
Magnesium, Mg 11 mg 2.6% DV 50.37% D
Manganese, Mn 0.01 mg 0.4% DV 8.36% D
Phosphorus, P 113 mg 9% DV 174% D
Potassium, K 148 mg 3.1% DV 60.56% D
Selenium, Se 8.8 ug 16% DV 308% D
Sodium, Na 61 mg 2.7% DV 51% D
Zinc, Zn 0.54 mg 4.9% DV 94.41% D

Missing data

Ash 0.76 g -
Caffeine 0 mg -
Cholesterol 84 mg 28% DV
Theobromine 0 mg -
Water 78.86 g -

Sources