Pastry, cheese-filled - Nutrition Facts
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (155.1 g) Margarine, regular, 80% fat, composite, stick, with salt
- 1 cup (23.438 g) Flour, wheat, all-purpose, enriched, bleached
- 1 cup (367.5 g) Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
- (100 g) Eggs, Grade A, Large, egg whole
- (17 g) Eggs, Grade A, Large, egg yolk
- 1 teaspoon (0.263 g) Spices, pepper, black
- (340.2 g) Cheese, feta
- (226.8 g) Phyllo dough
Calories by source
General
Energy | 271 kcal | - | |
Protein | 8.29 g | 17% DV | 122% D |
Fat | 19.91 g | 26% DV | |
Carbohydrate, by difference | 14.93 g | 5.4% DV | |
Sugars | 1.7 g | - | |
Fiber | 0.4 g | 1.4% DV | 10.54% D |
Water | 54.37 g | - | |
Sodium, Na | 562 mg | 24% DV | |
Cholesterol | 79 mg | 26% DV |
Vitamins ❯
Choline | 43.5 mg | 7.9% DV | 58.37% D |
Folate | 38 ug | - | - |
Vitamin B1 (Thiamin) | 0.16 mg | 13% DV | 95.33% D |
Vitamin B12 | 0.47 ug | 20% DV | 145% D |
Vitamin B2 (Riboflavin) | 0.43 mg | 33% DV | 241% D |
Vitamin B3 (Niacin) | 1.18 mg | 7.4% DV | 54.38% D |
Vitamin B6 | 0.12 mg | 7.1% DV | 52.53% D |
Vitamin C | 0 mg | 0% DV | 0% D |
Vitamin K | 13.7 ug | 11% DV | 84.26% D |
More... ❯
Carotene, alpha | 1 ug | - | - |
Carotene, beta | 87 ug | - | - |
Cryptoxanthin, beta | 2 ug | - | - |
Folate, food | 18 ug | - | - |
Folate, total | 30 ug | - | - |
Folic acid | 12 ug | 3% DV | 22.14% D |
Retinol | 163 ug | - | - |
Vitamin A, RAE | 170 ug | 19% DV | 139% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0.4 ug | 2% DV | 14.76% D |
Vitamin E (alpha-tocopherol) | 1.47 mg | 9.8% DV | 72.32% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 195 mg | 15% DV | 111% D |
Copper, Cu | 0.04 mg | 4.2% DV | 31.16% D |
Iron, Fe | 1.15 mg | 6.4% DV | 47.15% D |
Magnesium, Mg | 14 mg | 3.3% DV | 24.6% D |
Phosphorus, P | 172 mg | 14% DV | 102% D |
Potassium, K | 102 mg | 2.2% DV | 16.02% D |
Selenium, Se | 13.9 ug | 25% DV | 187% D |
Sodium, Na | 562 mg | 24% DV | 180% D |
Zinc, Zn | 1.25 mg | 11% DV | 83.86% D |
Amino acids ❯
Missing data
Fatty acids ❯
Omega-3 ALA | 0.37 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 3.48 g | - | |
Omega-9 eicosenoic | 0.02 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 7.52 g | - | |
Butyric acid | 0.22 g | - | |
Capric acid | 0.54 g | - | |
Caproic acid | 0.16 g | - | |
Caprylic acid | 0.15 g | - | |
Lauric acid | 0.32 g | - | |
Myristic acid | 0.78 g | - | |
Palmitic acid | 3.04 g | - | |
Stearic acid | 1.49 g | - |
More... ❯
MUFA 16:1 | 0.16 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 14.93 g | 5.4% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 79 mg | 26% DV | |
Theobromine | 0 mg | - | |
Water | 54.37 g | - |
Sources
- Data type: 90
- USDA Food Data Central