Peas, split, mature seeds, cooked, boiled, with salt - Nutrition Facts
100g
Calories by source
General
Energy | 116 kcal | - | |
Protein | 8.34 g | 17% DV | 288% D |
Fat | 0.39 g | 0.5% DV | |
Carbohydrate, by difference | 20.51 g | 7.5% DV | |
Sugars | 2.9 g | - | |
Fiber | 8.3 g | 30% DV | 511% D |
Water | 69.49 g | - | |
Ash | 1.27 g | - | |
Sodium, Na | 238 mg | 10% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Choline | 32.8 mg | 6% DV | 103% D |
Folate | 65 ug | - | - |
Vitamin A | 7 iu | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 273% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.3% DV | 74.27% D |
Vitamin B3 (Niacin) | 0.89 mg | 5.6% DV | 95.91% D |
Vitamin B5 (Pantothenic acid) | 0.6 mg | 12% DV | 205% D |
Vitamin B6 | 0.05 mg | 2.8% DV | 48.68% D |
Vitamin C | 0.4 mg | 0.4% DV | 7.66% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 5 ug | 4.2% DV | 71.84% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 4 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 65 ug | - | - |
Folate, total | 65 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin B12, added | 0 ug | - | - |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.03 mg | 0.2% DV | 3.45% D |
Vitamin E, added | 0 mg | - | - |
Minerals ❯
Calcium, Ca | 14 mg | 1.1% DV | 18.57% D |
Copper, Cu | 0.18 mg | 20% DV | 347% D |
Iron, Fe | 1.29 mg | 7.2% DV | 124% D |
Magnesium, Mg | 36 mg | 8.6% DV | 148% D |
Manganese, Mn | 0.4 mg | 17% DV | 297% D |
Phosphorus, P | 99 mg | 7.9% DV | 137% D |
Potassium, K | 362 mg | 7.7% DV | 133% D |
Selenium, Se | 0.6 ug | 1.1% DV | 18.81% D |
Sodium, Na | 238 mg | 10% DV | 178% D |
Zinc, Zn | 1 mg | 9.1% DV | 157% D |
Amino acids ❯
Alanine | 0.37 g | - | |
Arginine | 0.74 g | - | |
Aspartic acid | 0.98 g | - | |
Cystine | 0.13 g | - | |
Glutamic acid | 1.43 g | - | |
Glycine | 0.37 g | - | |
Histidine | 0.2 g | - | |
Isoleucine | 0.34 g | - | |
Leucine | 0.6 g | - | |
Lysine | 0.6 g | - | |
Methionine | 0.09 g | - | |
Phenylalanine | 0.38 g | - | |
Proline | 0.34 g | - | |
Serine | 0.37 g | - | |
Threonine | 0.3 g | - | |
Tryptophan | 0.09 g | - | |
Tyrosine | 0.24 g | - | |
Valine | 0.39 g | - |
Fatty acids ❯
Omega-3 ALA | 0.03 g | - | |
Omega-6 linoleic | 0.14 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 oleic | 0.08 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.04 g | - | |
Stearic acid | 0.01 g | - |
More... ❯
Carbohydrates ❯
Total (complex+sugars) | 20.51 g | 7.5% DV |
Other ❯
Ash | 1.27 g | - | |
Cholesterol | 0 mg | 0% DV | |
Water | 69.49 g | - |
Sources
- Data type: 70
- USDA Food Data Central