Bread, banana, prepared from recipe, made with margarine - Nutrition Facts
100g
Calories by source
General
Energy | 326 kcal | - | |
Protein | 4.3 g | 8.6% DV | 52.76% D |
Fat | 10.5 g | 13% DV | |
Carbohydrate, by difference | 54.6 g | 20% DV | |
Fiber | 1.1 g | 3.9% DV | 24.1% D |
Water | 29.2 g | - | |
Ash | 1 g | - | |
Sodium, Na | 302 mg | 13% DV | |
Cholesterol | 43 mg | 14% DV |
Vitamins ❯
Folate | 48 ug | - | - |
Vitamin A | 493 iu | - | - |
Vitamin B1 (Thiamin) | 0.17 mg | 14% DV | 87.93% D |
Vitamin B12 | 0.1 ug | 4.2% DV | 25.56% D |
Vitamin B2 (Riboflavin) | 0.2 mg | 15% DV | 94.38% D |
Vitamin B3 (Niacin) | 1.45 mg | 9% DV | 55.44% D |
Vitamin B5 (Pantothenic acid) | 0.27 mg | 5.4% DV | 32.88% D |
Vitamin B6 | 0.15 mg | 8.8% DV | 54.13% D |
Vitamin C | 1.7 mg | 1.9% DV | 11.59% D |
More... ❯
Carotene, beta | 102 ug | - | - |
Folate, food | 11 ug | - | - |
Folate, total | 33 ug | - | - |
Folic acid | 22 ug | 5.5% DV | 33.74% D |
Retinol | 97 ug | - | - |
Vitamin A, RAE | 106 ug | 12% DV | 72.26% D |
Minerals ❯
Calcium, Ca | 21 mg | 1.6% DV | 9.91% D |
Copper, Cu | 0.07 mg | 8% DV | 49.08% D |
Iron, Fe | 1.4 mg | 7.8% DV | 47.72% D |
Magnesium, Mg | 14 mg | 3.3% DV | 20.45% D |
Manganese, Mn | 0.21 mg | 9.1% DV | 55.75% D |
Phosphorus, P | 58 mg | 4.6% DV | 28.47% D |
Potassium, K | 134 mg | 2.9% DV | 17.49% D |
Selenium, Se | 12.1 ug | 22% DV | 135% D |
Sodium, Na | 302 mg | 13% DV | 80.55% D |
Zinc, Zn | 0.35 mg | 3.2% DV | 19.52% D |
Amino acids ❯
Alanine | 0.17 g | - | |
Arginine | 0.2 g | - | |
Aspartic acid | 0.28 g | - | |
Cystine | 0.09 g | - | |
Glutamic acid | 1.11 g | - | |
Glycine | 0.15 g | - | |
Histidine | 0.11 g | - | |
Isoleucine | 0.18 g | - | |
Leucine | 0.33 g | - | |
Lysine | 0.18 g | - | |
Methionine | 0.09 g | - | |
Phenylalanine | 0.22 g | - | |
Proline | 0.38 g | - | |
Serine | 0.25 g | - | |
Threonine | 0.15 g | - | |
Tryptophan | 0.05 g | - | |
Tyrosine | 0.15 g | - | |
Valine | 0.21 g | - |
Fatty acids ❯
Omega-3 ALA | 0.14 g | - | |
Omega-3 DHA | 0 g | - | |
Omega-3 EPA | 0 g | - | |
Omega-3 stearidonic | 0 g | - | |
Omega-6 linoleic | 2.97 g | - | |
Omega-9 eicosenoic | 0 g | - | |
Omega-9 erucic | 0 g | - | |
Omega-9 oleic | 4.44 g | - | |
Butyric acid | 0 g | - | |
Capric acid | 0 g | - | |
Caproic acid | 0 g | - | |
Caprylic acid | 0 g | - | |
Lauric acid | 0 g | - | |
Myristic acid | 0.04 g | - | |
Palmitic acid | 1.42 g | - | |
Stearic acid | 0.76 g | - |
More... ❯
MUFA 16:1 | 0.04 g | - | - |
PUFA 20:4 | 0.01 g | - | - |
PUFA 22:5 n-3 (DPA) | 0 g | - | - |
Carbohydrates ❯
Total (complex+sugars) | 54.6 g | 20% DV |
Other ❯
Alcohol, ethyl | 0 g | - | |
Ash | 1 g | - | |
Caffeine | 0 mg | - | |
Cholesterol | 43 mg | 14% DV | |
Theobromine | 0 mg | - | |
Water | 29.2 g | - |
Sources
- Data type: 70
- USDA Food Data Central