Beans, pinto, mature seeds, cooked, boiled, with salt - Nutrition Facts
100g
Calories by source
General
Energy | 143 kcal | - | |
Protein | 9.01 g | 18% DV | 252% D |
Fat | 0.65 g | 0.8% DV | |
Carbohydrate, by difference | 26.22 g | 9.5% DV | |
Starch | 15.15 g | - | |
Sugars | 0.34 g | - | |
Fiber | 9 g | 32% DV | 450% D |
Water | 62.95 g | - | |
Ash | 1.17 g | - | |
Sodium, Na | 238 mg | 10% DV | |
Cholesterol | 0 mg | 0% DV |
Vitamins ❯
Folate | 172 ug | - | - |
Vitamin A | 0 iu | - | - |
Vitamin B1 (Thiamin) | 0.19 mg | 16% DV | 225% D |
Vitamin B12 | 0 ug | 0% DV | 0% D |
Vitamin B2 (Riboflavin) | 0.06 mg | 4.8% DV | 66.7% D |
Vitamin B3 (Niacin) | 0.32 mg | 2% DV | 27.8% D |
Vitamin B5 (Pantothenic acid) | 0.21 mg | 4.2% DV | 58.74% D |
Vitamin B6 | 0.23 mg | 13% DV | 188% D |
Vitamin C | 0.8 mg | 0.9% DV | 12.43% D |
Vitamin D | 0 iu | - | - |
Vitamin K | 3.5 ug | 2.9% DV | 40.79% D |
More... ❯
Carotene, alpha | 0 ug | - | - |
Carotene, beta | 0 ug | - | - |
Cryptoxanthin, beta | 0 ug | - | - |
Folate, food | 172 ug | - | - |
Folate, total | 172 ug | - | - |
Folic acid | 0 ug | 0% DV | 0% D |
Retinol | 0 ug | - | - |
Vitamin A, RAE | 0 ug | 0% DV | 0% D |
Vitamin D (D2 + D3) | 0 ug | 0% DV | 0% D |
Vitamin E (alpha-tocopherol) | 0.94 mg | 6.3% DV | 87.65% D |
Vitamin K (Dihydrophylloquinone) | 0 ug | - | - |
Minerals ❯
Calcium, Ca | 46 mg | 3.5% DV | 49.49% D |
Copper, Cu | 0.22 mg | 24% DV | 340% D |
Iron, Fe | 2.09 mg | 12% DV | 162% D |
Magnesium, Mg | 50 mg | 12% DV | 167% D |
Manganese, Mn | 0.45 mg | 20% DV | 275% D |
Phosphorus, P | 147 mg | 12% DV | 164% D |
Potassium, K | 436 mg | 9.3% DV | 130% D |
Selenium, Se | 6.2 ug | 11% DV | 158% D |
Sodium, Na | 238 mg | 10% DV | 145% D |
Zinc, Zn | 0.98 mg | 8.9% DV | 125% D |
Amino acids ❯
Alanine | 0.35 g | - | |
Arginine | 0.52 g | - | |
Aspartic acid | 1.01 g | - | |
Cystine | 0.09 g | - | |
Glutamic acid | 1.27 g | - | |
Glycine | 0.33 g | - | |
Histidine | 0.23 g | - | |
Isoleucine | 0.37 g | - | |
Leucine | 0.66 g | - | |
Lysine | 0.57 g | - | |
Methionine | 0.13 g | - | |
Phenylalanine | 0.45 g | - | |
Proline | 0.35 g | - | |
Serine | 0.45 g | - | |
Threonine | 0.35 g | - | |
Tryptophan | 0.1 g | - | |
Tyrosine | 0.23 g | - | |
Valine | 0.44 g | - |
Fatty acids ❯
Omega-3 ALA | 0.11 g | - | |
Omega-6 linoleic | 0.08 g | - | |
Omega-9 oleic | 0.11 g | - | |
Myristic acid | 0 g | - | |
Palmitic acid | 0.11 g | - | |
Stearic acid | 0 g | - |
More... ❯
Carbohydrates ❯
Total (complex+sugars) | 26.22 g | 9.5% DV | |
Fructose | 0 g | - | |
Glucose | 0 g | - | |
Lactose | 0 g | - | |
Maltose | 0 g | - | |
Starch | 15.15 g | - | |
Sucrose | 0.34 g | - |
Other ❯
Ash | 1.17 g | - | |
Cholesterol | 0 mg | 0% DV | |
Water | 62.95 g | - |
Sources
- Data type: 70
- USDA Food Data Central