Fish, tofu, and vegetables, tempura - Nutrition Facts - calories, vitamins, minerals
100g
This item comes from dietary surveys (specifically FNDDS) which offer detailed insights into the nutrients and components of everyday foods and drinks. It may not necessarily represent a single basic product, but rather a composite dish made from multiple ingredients.
Ingredients ❯
- (113.4 g) Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
- (113.4 g) Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)
- (99.248 g) Squash, summer, zucchini, includes skin, raw
- (99.338 g) Beans, snap, green, raw
- (99.338 g) Sweet potato, raw, unprepared (Includes foods for USDA's Food Distribution Program)
- (99.338 g) Mushrooms, raw
- (99.338 g) Peppers, sweet, green, raw
- (99.338 g) Broccoli, raw
- (99.338 g) Cauliflower, raw
- (99.338 g) Onions, raw
- (51 g) Eggs, Grade A, Large, egg yolk
- 1 cup (474 g) Beverages, water, tap, municipal
- (201 g) Vegetable oil, NFS
Calories by source
General
Element | Amount | Daily value | Density |
---|---|---|---|
Energy
|
177 kcal | - | - |
Protein
|
4.01 g | 8% DV | 90.62% D |
Fat
|
16 g | 21% DV | - |
Carbohydrate
|
4.49 g | 1.6% DV | - |
Sugars
|
1.63 g | - | - |
Fiber
|
1.1 g | 3.9% DV | 44.39% D |
Water
|
74.76 g | - | - |
Sodium, Na
|
23 mg | 1% DV | - |
Cholesterol
|
57 mg | 19% DV | - |
Vitamins ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Choline
|
47 mg | 8.5% DV | 96.56% D |
Folate
|
20 ug | - | - |
Vitamin B1 (Thiamin)
|
0.04 mg | 3.3% DV | 37.66% D |
Vitamin B12
|
0.18 ug | 7.5% DV | 84.75% D |
Vitamin B2 (Riboflavin)
|
0.08 mg | 6.5% DV | 73.01% D |
Vitamin B3 (Niacin)
|
0.71 mg | 4.4% DV | 50.21% D |
Vitamin B6
|
0.12 mg | 6.9% DV | 77.77% D |
Vitamin C
|
15.8 mg | 18% DV | 198% D |
Vitamin K
|
28.3 ug | 24% DV | 266% D |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Carotene, alpha
|
7 ug | - | - |
Carotene, beta
|
566 ug | - | - |
Cryptoxanthin, beta
|
2 ug | - | - |
Folate, food
|
20 ug | - | - |
Folate, total
|
20 ug | - | - |
Folic acid
|
0 ug | 0% DV | 0% D |
Retinol
|
20 ug | - | - |
Vitamin A, RAE
|
68 ug | 7.6% DV | 85.37% D |
Vitamin B12, added
|
0 ug | - | - |
Vitamin D (D2 + D3)
|
0.2 ug | 1% DV | 11.3% D |
Vitamin E (alpha-tocopherol)
|
2.81 mg | 19% DV | 212% D |
Vitamin E, added
|
0 mg | - | - |
Minerals ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Calcium, Ca
|
35 mg | 2.7% DV | 30.42% D |
Copper, Cu
|
0.1 mg | 11% DV | 121% D |
Iron, Fe
|
0.51 mg | 2.8% DV | 32.02% D |
Magnesium, Mg
|
15 mg | 3.6% DV | 40.36% D |
Phosphorus, P
|
73 mg | 5.8% DV | 65.99% D |
Potassium, K
|
175 mg | 3.7% DV | 42.07% D |
Selenium, Se
|
8.4 ug | 15% DV | 173% D |
Sodium, Na
|
23 mg | 1% DV | 11.3% D |
Zinc, Zn
|
0.43 mg | 3.9% DV | 44.17% D |
Amino acids ❯
Missing data
Fatty acids ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Omega-3 ALA
|
0.71 g | - | - |
Omega-3 DHA
|
0.02 g | - | - |
Omega-3 EPA
|
0.01 g | - | - |
Omega-3 stearidonic
|
0 g | - | - |
Omega-6 linoleic
|
5.42 g | - | - |
Omega-9 eicosenoic
|
0.1 g | - | - |
Omega-9 erucic
|
0 g | - | - |
Omega-9 oleic
|
6.12 g | - | - |
Butyric acid
|
0 g | - | - |
Capric acid
|
0 g | - | - |
Caproic acid
|
0 g | - | - |
Caprylic acid
|
0 g | - | - |
Lauric acid
|
0 g | - | - |
Myristic acid
|
0.01 g | - | - |
Palmitic acid
|
1.75 g | - | - |
Stearic acid
|
0.54 g | - | - |
More... ❯
Element | Amount | Daily value | Density |
---|---|---|---|
MUFA 16:1
|
0.09 g | - | - |
PUFA 20:4
|
0.02 g | - | - |
PUFA 22:5 n-3 (DPA)
|
0 g | - | - |
Carbohydrates ❯
Total (complex+sugars)
|
4.49 g | 1.6% DV | - |
Other ❯
Element | Amount | Daily value | Density |
---|---|---|---|
Alcohol, ethyl
|
0 g | - | - |
Caffeine
|
0 mg | - | - |
Cholesterol
|
57 mg | 19% DV | - |
Theobromine
|
0 mg | - | - |
Water
|
74.76 g | - | - |
Sources
- USDA Food Data Central
- Data type: 90. Category: -