Cauliflower, raw - Nutrition Facts - calories, vitamins, minerals

100g

Chart icon Calories by source

General icon General

Element Amount Daily value Density
energy-1 Energy
25 kcal - -
protein-1 Protein
1.92 g 3.8% DV 307% D
fat-2 Fat
0.28 g 0.4% DV -
carbs-1 Carbohydrate
4.97 g 1.8% DV -
sugars-3 Sugars
1.91 g - -
fiber-1 Fiber
2 g 7.1% DV 571% D
water-3 Water
92.07 g - -
ash-1 Ash
0.76 g - -
salt-1 Sodium, Na
30 mg 1.3% DV -
Cholesterol
0 mg 0% DV -

Vitamins icon Vitamins

Element Amount Daily value Density
Choline
44.3 mg 8.1% DV 644% D
Folate
57 ug - -
Vitamin A
0 iu - -
Vitamin B1 (Thiamin)
0.05 mg 4.2% DV 333% D
Vitamin B12
0 ug 0% DV 0% D
Vitamin B2 (Riboflavin)
0.06 mg 4.6% DV 369% D
Vitamin B3 (Niacin)
0.51 mg 3.2% DV 254% D
Vitamin B5 (Pantothenic acid)
0.67 mg 13% DV 1067% D
Vitamin B6
0.18 mg 11% DV 866% D
Vitamin C
48.2 mg 54% DV 4284% D
Vitamin D
0 iu - -
Vitamin K
15.5 ug 13% DV 1033% D

Minerals icon Minerals

Element Amount Daily value Density
Calcium, Ca
22 mg 1.7% DV 135% D
Copper, Cu
0.04 mg 4.3% DV 347% D
Fluoride, F
1 ug - -
Iron, Fe
0.42 mg 2.3% DV 187% D
Magnesium, Mg
15 mg 3.6% DV 286% D
Manganese, Mn
0.16 mg 6.7% DV 539% D
Phosphorus, P
44 mg 3.5% DV 282% D
Potassium, K
299 mg 6.4% DV 509% D
Selenium, Se
0.6 ug 1.1% DV 87.27% D
Sodium, Na
30 mg 1.3% DV 104% D
Zinc, Zn
0.27 mg 2.5% DV 196% D
Element Amount Daily value Density
Alanine
0.12 g - -
Arginine
0.09 g - -
Aspartic acid
0.18 g - -
Cystine
0.02 g - -
Glutamic acid
0.26 g - -
Glycine
0.07 g - -
Histidine
0.06 g - -
Isoleucine
0.07 g - -
Leucine
0.11 g - -
Lysine
0.22 g - -
Methionine
0.02 g - -
Phenylalanine
0.07 g - -
Proline
0.07 g - -
Serine
0.09 g - -
Threonine
0.08 g - -
Tryptophan
0.02 g - -
Tyrosine
0.05 g - -
Valine
0.13 g - -
Total (complex+sugars)
4.97 g 1.8% DV -
Fructose
0.97 g - -
Galactose
0 g - -
Glucose
0.94 g - -
Lactose
0 g - -
Maltose
0 g - -
Sucrose
0 g - -
Element Amount Daily value Density
Alcohol, ethyl
0 g - -
Ash
0.76 g - -
Caffeine
0 mg - -
Cholesterol
0 mg 0% DV -
Theobromine
0 mg - -
Water
92.07 g - -

Sources